What We're Eating

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  • Athijade
    Athijade Posts: 3,243 Member
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    Yesterday
    Breakfast: None
    Lunch: Second half of the prime rib sandwich, leftover potato salad
    Snack: The bit of carrot cake I had left
    Dinner: Meatloaf, mashed potatoes, and glazed carrots
    Snack: Scoop of ice cream
  • EyeOTS
    EyeOTS Posts: 362 Member
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    Yesterday
    Breakfast: Sprouted bean and vegtable burger from a vegan place
    Lunch: fried chicken
    Dinner: oatmeal, PB2 and a banana
    Snacks: ice cream bar, protien bar, greek yogurt
  • EyeOTS
    EyeOTS Posts: 362 Member
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    Today
    Breakie: oatmeal, PB2, protien bar. Iced coffee
    Lunch: Autumn Harvest Bowl (kale, brussle sprouts, seeds, squash, rice etc)
    Diner: fried chicken with bolt house dressing and a side salad
    Snacks: apple, ice cream bar
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Breakfast: espresso over ice
    Lunch: salad of romaine, avocado, olives topped with two fried eggs
    Dinner: oven baked chicken drumsticks and potatoes, black beans
    Snack: dried apricots
  • rainingribbons
    rainingribbons Posts: 1,051 Member
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    Breakfast: Coffee with maple syrup and oat milk, later 3 protein pancakes topped with strawberries and peanut butter
    Lunch: Sweet potato and turkey chili
    Snack: Gala apple, built bar. Later on likely either tea or coffee
    Dinner: Homemade chicken pot pie
  • Athijade
    Athijade Posts: 3,243 Member
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    Yesterday
    Breakfast: Maple and brown sugar oatmeal (added chia seeds) and a banana
    Lunch: Roasted vegetable burrito with roasted peppers, onions, and zucchini, pinto beans, shredded lettuce, salsa, and sour cream
    Snack: Sunchips
    Dinner: Meatloaf, mashed potatoes, and glazed carrots
    Snack: Scoop of ice cream
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Breakfast: espresso over ice
    Lunch: leftover oven baked chicken drumsticks and black beans
    Dinner: Beef stir fry with snow peas and cherry tomatoes over rice
    Snack: dried apricots, cheese and sweet beet crackers
  • EyeOTS
    EyeOTS Posts: 362 Member
    edited November 2021
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    (Roughly 1,700 calories)

    Breakfast: oatmeal and pb2
    Lunch: mini pizza, salad with hummus as dressing, carrots, tomatoes, veggie patty
    Dinner: green goddess power bowl from healthy choice
    Snacks: skinny popcorn, protien bar
  • rainingribbons
    rainingribbons Posts: 1,051 Member
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    Breakfast: Coffee with maple syrup and oat milk, later 3 protein pancakes topped with strawberries and peanut butter
    Lunch: Sweet potato and turkey chili
    Snack: Gala apple, later on likely another coffee
    Dinner: Homemade chicken pot pie
  • Athijade
    Athijade Posts: 3,243 Member
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    Yesterday
    Breakfast: Maple and brown sugar oatmeal (added chia seeds) and a banana
    Lunch: Roasted vegetable burrito with roasted peppers, onions, and zucchini, pinto beans, shredded lettuce, salsa, and sour cream
    Snack: Tea and a chocolate
    Dinner: Meatloaf, mashed potatoes, and glazed carrots
    Snack: Scoop of ice cream

    Pretty much the exact same as the day before.
  • elaroch05
    elaroch05 Posts: 29 Member
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    Breakfast: Coconut oatmeal and raspberries
    Lunch: Sun-dried tomato spaghetti with sliced almonds, broccoli and carrot sticks, yogurt dressing
    Snack: Blueberry yogurt
    Dinner: Creamy chive chicken, rice, apple-dijon salad
  • EyeOTS
    EyeOTS Posts: 362 Member
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    elaroch05 wrote: »
    Breakfast: Coconut oatmeal and raspberries
    Lunch: Sun-dried tomato spaghetti with sliced almonds, broccoli and carrot sticks, yogurt dressing
    Snack: Blueberry yogurt
    Dinner: Creamy chive chicken, rice, apple-dijon salad

    Oh, I'm going to try a creamy chive chicken, that sounds good.
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Breakfast: espresso sweetened w/maple syrup
    Lunch: leftover beef stir fry with snow peas and cherry tomatoes over rice
    Dinner: grilled fennel sausage, oven roasted butternut squash and kohlrabi
    Snack: dried apricots
  • EyeOTS
    EyeOTS Posts: 362 Member
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    Breakfast: protien bar, greek yogurt, coffee
    Lunch: fried chicken salad with bolthouse dressing, tomoatoes, carrots, onions
    Dinner: manicotti stuffed with cheese and spinach (weight watchers recipe)
    Snacks: goldfish crackers, apple, kiwi
  • rainingribbons
    rainingribbons Posts: 1,051 Member
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    Breakfast: Coffee with maple syrup and oat milk, later 3 protein pancakes topped with strawberries and peanut butter
    Lunch: Sweet potato and turkey chili
    Snack: Gala apple, another coffee
    Dinner: Shrimp fried rice
  • elaroch05
    elaroch05 Posts: 29 Member
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    Breakfast: Hazelnut oatmeal with fresh raspberries
    Lunch: Lean cuisine cauli pasta with meat sauce
    Dinner: apple pork chops, green beans, mashed potatoes
    Snacks: triple berry yogurt, clementine, mix of broccoli, cauli, and carrot sticks with yogurt ranch dressing
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Breakfast: espresso sweetened w/maple syrup
    Late Lunch: leftover grilled fennel sausage, oven roasted butternut squash and kohlrabi
    Light Dinner: chopped salad, kipper snack
    Snack: dried apricots
  • Athijade
    Athijade Posts: 3,243 Member
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    Yesterday
    Breakfast: Banana with peanut butter
    Lunch: Roasted vegetable burrito with roasted peppers, onions, and zucchini, pinto beans, shredded lettuce, salsa, and sour cream
    Snack: Tea
    Dinner: Aldi frozen pasta meal with chicken and spinach in a garlic cream sauce. I also added some frozen broccoli
    Snack: Scoop of ice cream
  • EyeOTS
    EyeOTS Posts: 362 Member
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    Yesterday (about 1,600 calories)
    Breakfast: egg, cheese, refried beans and veg on a sundried tomato portion controlled tortilla with hot sauce.
    Lunch: oatmeal with banana and pb2
    Dinner: another bean/egg/cheese wrap
    Snacks: orange, apple, protien bar, peanuts a few mini Halloween candy
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Breakfast: espresso sweetened w/maple syrup
    Brunch: chopped salad
    Happy Hour (sushi restaurant): squid salad, seared albacore sashimi, nigiri sushi (3 types of fish), Spanish mackerel, nigori sake

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