What's a food you're currently obsessed with?

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Replies

  • pancakerunner
    pancakerunner Posts: 6,109 Member
    dehydrated red onion and garlic... also, romaine lettuce
  • southkonahi
    southkonahi Posts: 137 Member
    "An apple a day". Because I bought a dozen apples at Costco and don't want them to go bad. Of course, also because apples are a healthy food choice.
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 413 Member
    Creamy. My homemade spicy mayo, cream cheese frosting, an extra drizzle of cream in my morning coffee, ice cream bars... What a terrible obsession :D
  • springlering62
    springlering62 Posts: 5,127 Member
    edited May 2021
    Creamy. My homemade spicy mayo, cream cheese frosting, an extra drizzle of cream in my morning coffee, ice cream bars... What a terrible obsession :D
    Try the Silk cashew almond milk. 25 cal per cup and great in coffee or tea. I bet it would make some killer ice cream bars in one of those molds, with puréed fruit.

    I have been experimenting with the Crio Bru ground cacao brand someone suggested here. It’s taken me a few attempts to come up with something I like but brewing (I use an Aeropress) 2 tbsp of Bru in boiling water, with .5c cashew milk and a dash of sugar free chocolate mint syrup has hit my happy- very happy- spot.

    32 calories for a huge mug.
  • VegjoyP
    VegjoyP Posts: 2,045 Member
    edited May 2021
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  • Godlord1488
    Godlord1488 Posts: 37 Member
    Hemp Yeah! vanilla vegan protein with fibre. my bf gave me a canister bc he figured it would help.me get in more cals for less after gym. TASTES LIKE GOD
    Also organic Nordic rugbrot. its really heavy robust sour rye with sunflowerseeds. also.called volkornbrot....again AMAZING
  • Godlord1488
    Godlord1488 Posts: 37 Member
    Frozen bananas blitzed until creamy. I recently just discovered the wonder of frozen blitzed fruit.
    I am an ice cream lover, and this is very satisfying.

    Also known under thr moniker of "nice cream'. for a switch up try frozen blueberries and dragonfruit with unsweetened nut milk and add some stevia. let it sit and blend into a slurry.
  • GigiAgape1981
    GigiAgape1981 Posts: 46 Member
    Original Sourdough Rye Finn Crisp Crackers.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,225 Member
    Original Sourdough Rye Finn Crisp Crackers.

    Oooo these sound good. I love rye!
  • pancakerunner
    pancakerunner Posts: 6,109 Member
    Original Sourdough Rye Finn Crisp Crackers.

    Oooo these sound good. I love rye!

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    i could eat an entire loaf of this
  • chublet25
    chublet25 Posts: 833 Member
    NuPasta, the 25-calorie pasta! When ya just gotta have some pasta!
  • GigiAgape1981
    GigiAgape1981 Posts: 46 Member
    Original Sourdough Rye Finn Crisp Crackers.

    Oooo these sound good. I love rye!

    They are DELICIOUS! A thin and crispy carrier for so many topping possibilities.
  • VegjoyP
    VegjoyP Posts: 2,045 Member
    Cashews, Cashew butter cashew everything!
  • PAPYRUS3
    PAPYRUS3 Posts: 11,715 Member
    Hemp Yeah! vanilla vegan protein with fibre. my bf gave me a canister bc he figured it would help.me get in more cals for less after gym. TASTES LIKE GOD
    Also organic Nordic rugbrot. its really heavy robust sour rye with sunflowerseeds. also.called volkornbrot....again AMAZING

    Both these things sound amazing. I've looked at the 'Hemp Yeah!' product. It states '+fiber' but the ingredients just state hemp protein. Isn't this just ground hemp seeds?
  • joyanna2016
    joyanna2016 Posts: 324 Member
    Milk. Just plain ol' 2% white 🐄 milk! I suppose its because I've cut down on so many of my refined sugar treats, that it actually tastes sweet to me, and yummy, and creamy. Getting in a habit of drinking it every evening. Plus, a woman always needs her calcium!
  • pancakerunner
    pancakerunner Posts: 6,109 Member
    VegjoyP wrote: »
    Cashews, Cashew butter cashew everything!

    my fave
  • JaneAero
    JaneAero Posts: 91 Member
    Granola with Greek yogurt and honey, just delicious
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,225 Member
    Steamed or roasted radishes with lots of seasoning. They almost have the consistency of potatoes made like this. Soooo good.
  • PAPYRUS3
    PAPYRUS3 Posts: 11,715 Member
    Chia puddings
    Medium or firm sprouted tofu