What do your meals look like (show me pictures)....

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Replies

  • CurvyChelleMcShorty
    CurvyChelleMcShorty Posts: 6 Member
    edited November 2021
    Three Bean Chilli with Basmati Rice
  • acpgee
    acpgee Posts: 6,650 Member
    Minced bulgogi beef rice bowl and edamame with chilli, garlic and sesame oil.
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  • acpgee
    acpgee Posts: 6,650 Member
    Another slap dash dinner. A friend was meant to come over tonight where I was planning to cook more elaborately, but his kid hit his head in the playground today so he thought it wiser to stay home. Rigatoni with pesto I made in August and tossed into the freezer, roast tomato.
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  • cmsienk
    cmsienk Posts: 10,304 Member
    edited December 2021
    Tonight's dinner: 2 garlic chicken tenders, a medium-sized sweet potato with a tsp of Smart Balance and a red leaf lettuce, jicama, avocado salad with a drizzle of Ranch dressing and a glass of raspberry lemonade water (1/3 RL - 2/3 H2O)
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  • acpgee
    acpgee Posts: 6,650 Member
    Caesar salad made with leftover dressing from the Salade Nicoise I did earlier in the week. Main of linguine cacio e pepe with some roast tomatoes on the side.
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  • LazyBlondeChef
    LazyBlondeChef Posts: 1,971 Member
    Soup w/kale, potato, bacon, onion and chicken broth.

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  • 10804dancer
    10804dancer Posts: 2 Member
    Was looking for dandelion greens recipes since bitter greens are SO good for ur liver and came across this recipe. Forgot to take a pix bc I dived in so quickly but it was delicious and mine looked just like the bloggers pix, so colorful AND flavorful especially if u like sun-dried tomatoes! Only difference is that I used some Tomato & Basil chicken sausage that I already had instead of Italian sausage.

    https://www.caribbeangreenliving.com/spicy-dandelion-greens-with-sausage-sun-dried-tomatoes-and-vidalia-onion/
  • LazyBlondeChef
    LazyBlondeChef Posts: 1,971 Member
    edited December 2021
    Black (soy) bean "spaghetti" with pesto sauce. Side of sautéed spinach, onions and sun dried tomatoes (olive packed). I used the olive oil from the jar for the sauté. I was influenced by the picture of the greens that @10804dancer posted. It was good though I ended up with too much oil as I'm always surprised by how much spinach shrinks in spite of what initially looks like an enormous quantity. I actually like the pesto with this particular pasta much better than meat sauce.

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  • acpgee
    acpgee Posts: 6,650 Member
    Cheat's bouillabaise with pan fried cod, prawns and rouille. Bruschetta with edamame.
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  • LazyBlondeChef
    LazyBlondeChef Posts: 1,971 Member
    edited December 2021
    Grass fed steak, fried mashed white potatoes (skin on) and a salad of Persian cucumber & sun dried tomatoes. Mashed potatoes were leftovers from the freezer and since this was a last minute dinner plan they got a bit of a fry on since I don't own a microwave (by choice).

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  • acpgee
    acpgee Posts: 6,650 Member
    Lamb leg steak, baked potato, Chinese cabbage and sausage stir fry, roast cherry tomato with courgette.
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  • LazyBlondeChef
    LazyBlondeChef Posts: 1,971 Member
    Air fried flounder and mashed parsnip/yellow carrot w/grated ginger. Dipped flounder in beaten egg and coated in gluten free breadcrumbs.

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