Big Mac Casserole

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Replies

  • MacMomma2013
    MacMomma2013 Posts: 128 Member
    Bumping to try later this week.
  • BUMP
  • Foodiethinking
    Foodiethinking Posts: 240 Member
    Sorry if someone has already asked this and it's been answered, but can you freeze this???
  • JackieAC1951
    JackieAC1951 Posts: 93 Member
    Yummm! Sounds good. Thanks for sharing.
  • Mygsds
    Mygsds Posts: 1,564 Member
    Made this last night and this is the bomb... Grandson thought was awesome. Yeah.. Thanks so much
  • jazchlo
    jazchlo Posts: 56 Member
    Going to try this!!! Liked the idea of using a pizza crust. May be easier to serve?????
  • FierceV_Phat
    FierceV_Phat Posts: 55 Member
    Bump
  • I've been making a very similar 'big Mac salad' for a couple years- mine is slightly different:

    Extra lean ground beef, browned with salt & pepper + dehydrated minced onions (this is key! they use those suckers at McDonald's)
    Melt 1-2 slices American cheese on the meat after it's browned
    Shredded lettuce (also a 'key' for my taste, since that's how it is on the burger itself)
    I make my own thousand island with low sugar ketchup, dill relish & a little mayo and garlic salt. I use a tiny bit of milk or pickle juice to thin it out.

    Voila! So freaking good????????
  • slammy1968
    slammy1968 Posts: 8 Member
    Will definitely be trying this! Sounds yummy!
  • halala73
    halala73 Posts: 2
    bump
  • Saving this for sure! Thanks!
  • DrPepperLeigh74
    DrPepperLeigh74 Posts: 236 Member
    Oh Yummy :) Thanks
  • DebbieDRa
    DebbieDRa Posts: 9 Member
    This sounds really good
  • tulip_in_a_cup
    tulip_in_a_cup Posts: 117 Member
    do want
  • likitisplit
    likitisplit Posts: 9,420 Member
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  • tambam69
    tambam69 Posts: 270 Member
    Sounds good
    You'll either love it or hate it!

    I don't remember where I found this recipe, it may be Weight Watchers. I usually eat nothing but ground turkey and chicken so it's a nice change and really does taste like a big mac! It's really easy to make.

    Big Mac Casserole

    1 cup white onion, chopped small
    5 dill pickle spears, chopped small
    1 1/2 pounds uncooked 96% lean ground beef
    9 slices Borden 2% Singles American Cheese slices
    1 tube reduced-fat crescent roll dough
    1 head iceberg, shredded
    Light Thousand Island dressing to taste (1-2 tbs per serving)

    Saute onion and chopped pickles with ground beef. When browned, drain well & spread in 9x13 or 8x11 pan.
    Fit one layer of cheese slices over the meat mixture. Take crescent rolls out of package, unroll the sheet and place on top of the cheese and meat mixture; poke vents for steam.
    Bake at 375 for 17 minutes or until crescent rolls are browned. Serve over a bed of shredded lettuce topped with thousand island dressing for each serving.

    Serves 8

    Nutrition: Calories 320, Fat 15, Carbs 23, Protein 25, Fiber 1
  • Live_To_Win
    Live_To_Win Posts: 340 Member
    bump
  • raggiemom
    raggiemom Posts: 139 Member
    sounds good!!
  • poundis
    poundis Posts: 93 Member
    bump
  • britsnpieces
    britsnpieces Posts: 22 Member
    bump

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