Healthy Pumpkin Pie Custard (76 calories)

Texnell · September 2014

do not use liquid stevIa. I use dry ..... about what would be equivalent ,,,,, 1 Packet?

dayone987 · September 2014

Thank you!

zichab · September 2014

tag to try

glory2Him · September 2014

bump

Karissa_Clohan · September 2014

Thanks, OP!

jacwmar · September 2014

Love pumpkin, can't wait to try!

naomi8888 · September 2014

Bump - thanks for sharing

sostep · September 2014

bump

connieleavens · September 2014

bump for later

KombuchaCat · September 2014

Printed, will make this week! If I get more kabocha squash in my CSA I might make my own puree and use in this. Also I might use maple syrup instead of stevia because I can't stand stevia...but that's just me. Thanks for sharing!

jrmommy23 · September 2014

bump to try later

cmabnx · September 2014

sounds and looks delish!!

PrizePopple · September 2014

Ooh... Pumpkin noms!

WarriorReady · September 2014

bump

MozzarellaSheep · September 2014

Can't wait to try this!

Mexicanbigfoot · September 2014

wow.

bump for later

Snip8241 · September 2014

Bump. Now I will have a dessert for the holidays. Thank you!

Firekeeper66 · September 2014

So 456 calories for the whole shebang? Hmmm.....

:blushing:

merisaOct3 · September 2014

For those that asked, I made it last night subbing out unsweetened vanilla almond milk and they came out just fine.

I didn't have the liquid stevia, so I used a couple stevia in the raw packets. I didn't mind it, but it could have used more sweetener (family agreed). Will have to adjust accordingly next time I make it....but definitely a keeper. Thanks!

Thanks for posting the comment above and the original recipe, OP! I only have some stevia packets at home. I will try with three packets and 1 tsp of pure vanilla extract.

Healthy_Hunnie · September 2014

BUMP! :flowerforyou: :flowerforyou: :bigsmile:

Healthy Pumpkin Pie Custard (76 calories)

Replies

Categories