It's Sunday! Who's preppin'?!
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Thats great! We are retired, the Navy killed my husbands' taste buds years ago, so I pre-cook some of my stuff. Mostly just cooking up a chicken then simmering it with carrots and celery. Then I strain it and put into 1/2 cup containers. I put in 1 oz of chicken in each. That is my basis for alot of my soups during the week.
This is hilarious. I say the Navy killed my dad's taste buds all the time and no one gets it.0 -
Ur my meal prep idol lmao0
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ladymuaythai wrote: »Ur my meal prep idol lmao
Mine too! We plan the week of dinners and cut fruit. I just make lunches the night before.
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JustChristy79 - Impressive!
This weekend I prepared:
Eggplant, cauliflower, and chickpea curry
Sweet potato and black bean Mexican style casserole
Watercress soup
Roasted acorn squash (to accompany baked haddock)
Chicken sausage (for a pasta dish to be determined)
Breakfast custard (with apples, raisins, oats, and cinnamon)
Roasted poblano peppers for various uses
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Wowowowow!! So inspirational0
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Thats great! We are retired, the Navy killed my husbands' taste buds years ago, so I pre-cook some of my stuff. Mostly just cooking up a chicken then simmering it with carrots and celery. Then I strain it and put into 1/2 cup containers. I put in 1 oz of chicken in each. That is my basis for alot of my soups during the week.
This is hilarious. I say the Navy killed my dad's taste buds all the time and no one gets it.
smiles....Well if I give him an option of "hamburger helper" or a grilled steak, he goes...."ohhh hamburger helper....0
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