Which one are you?
Are you really able to have whatever you want BUT in moderation.
OR
Do you simply avoid / abstain from many things because well, you cannot moderate them?
I myself am an abstainer. I simply dont bring stuff home that I know I will not be able to control myself around.
Replies
The person who came up with that distinction is now pushing a more nuanced (well, slightly) concept that people are one of four tendencies: Upholders, Questioners, Obligers, and Rebels, although people can be a mix. I think we actually see a lot of truth to that categorization when it comes to weight loss (I'm mostly a Questioner).
https://quiz.gretchenrubin.com/?utm_source=website&utm_medium=homepage
Anyway, for me neither moderator or abstainer is really correct. Even when I was overweight I didn't really keep so-called junk foods in my house, and if I overate in my house it was because I decided to indulgence and purchased something for that purpose (ordered Indian or bought ice cream or what not). I mostly overate at restaurants (good restaurants, I was a fat food snob), and at work where food is always around.
Since I still go to the same kinds of restaurants, and cannot control what's at work, I control what I can, focusing on eating only at meals, filling meals with the foods I want to be eating, and portion control at restaurants. When losing I often had about 200 cal of ice cream at the end of the day (oddly I've lost my sweet tooth entirely lately), and I was able to moderate that. But I did not bake, as I find freshly baked goods harder to control, and more important I did not snack at work or at home (never really did at home, though), since once I start snacking it's hard for me to control what I eat and I don't feel satisfied. None of this really had to do with the type of food -- we'd get pizza for work lunch and I'd use portion control and have it with salad.
I have no trouble with cereal, unless that cereal is Captain Crunch or Apple Jacks
I want to be a moderator regarding all the foods I like, but my weak will necessitates abstaining from some.
-bagels with cream cheese (I buy singles now, and it's a once in a while treat)
-Snyders honey mustard pretzels (cannot eat these anymore though because they're to hard for my teeth-last time I had them I actually broke a tooth and had to get a crown
-and then those darn amazing flavored pea crsips-one time they were part of a dollar deal at the store and I literally sat down and ate two bags. In my defense they're pretty small bags, but it was almost 900 calories, ouch. I no longer buy them
Everything else I can moderate pretty well.
I was addicted to Mean Bean Monster energy drinks, chuck full of carbs and sugars. I cut those out cold turkey and wont even look at them because I know I'll be right back to my 2 or 3 cans-a-day habit. Not only drinking all my calories but super unhealthy too.
I have been able to allow myself to a treat occasionally, like birthday cake at parties or the occasional candy bar if I have enough calories. Thankfully though my sweet tooth has gone away for the most part.
- Taco Bell (It's like I'm physically incapable of ordering less than 1200 calories... maybe happened once)
- Quality Pizza
- Donuts (Boston Creme FTW)
- Waffles/pancakes/french toast type breakfasts
- Rolls/bread on the table at a restaurant
I have to abstain around glazed doughnuts and all chips (except tortilla chips for some reason).
The two things I find myself really having to abstain from are pizza and wings. I'm not really capable of doing either in a way that is moderate enough that they are manageable. Both are most likely a 2000-3000 calorie endeavor.
Since I skip foods in favor if healthier foods, this works well for me.
I'm a near abstainer when is comes to potato chips. I gift myself portions on rare occasions, but man I can tear through a bag in no time.
I can eat potato knishes and bourekas by the cart-load. I don't trust myself around them at all.
Over time, the desire to indulge has grown less intense, but there are still foods I don't buy because better safe than sorry. And there are plenty of indulgences I do bake/cook/buy because I CAN handle them.
I don't consider anything off limits, but there are also things that I bring into my house very rarely, if at all. I don't have cakes, cookies, little debbie snacks, chips, crackers, etc in the house 95% of the time. I might have them if I'm out and about running errands, at a friend's house, dining out, but it really depends on the day.
But if there's something I really want or if it's a special occasion or a craving that just won't pass, I'm not going to deny myself that food.
For me personally, thinking about food as "I can have this if I want it but not right now" instead of "I can't have this food because I'm on a diet" was a game changer. I recognize that it's not the same for everyone, though.
I'm the same way with pizza, which is why I only eat it when I can fit about 800 calories of pizza into my face calories.
I don't limit myself from most anything else. However, I do look at things through the lens of "how much cardio will it take to burn that off!?" and typically, I tell myself no or limit myself to a taste or two. You discover that there are just some things not worth it in the long run.