What We're Eating
Replies
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Breakfast. Scrambled eggs with whole wheat toast.
Lunch. Konjac noodles with salmon and peas.
Dinner. Vegan ham veggie sandwich.
Snacks. Sour candies, small piece of dark chocolate, peanut butter chocolate chip cookie.0 -
Breakfast: smootie made with raspberries, peaches, mangos, strawberries, plain greek yogurt, maple syrup, orange juice and lemon juice. I also had an orange and some granola
Lunch: leftover leeks and ham quiche i made last night with pistachios and a peach
Snack : watermelon
Dinner: oven baked cod with roasted potatoes and a greek style salad (cucumber, tomatoes, artichoke, olives and lemon juice)
Total of 1700 calories2 -
Breakfast: Coffee with creamer
Lunch: Breakfast skillet consisting of potatoes, eggs, spinach, mushrooms, tomatoes, and a bit of mozzarella cheese
Dinner: Homemade pizza! Going to be topped with mushrooms and smoked turkey sausage!
Going to try not to snack today due to having pizza for dinner and being a little over yesterday and the day before on calories. If I feel like i need something, will probably have a cup of tea or a protein shake!1 -
Yesterday:
Breakfast: 1 fried egg on toast with mayo, mustard & pickle slices. Coffee.
Lunch: brewery burger called "the Snake" with spices added, tons of jalapenos & pepper jack cheese on it, half bun, 1/3 of my fries and several of my husband's fresh pita chips.
Post-Hike Snack: 1 scoop of deep raspberry ganache ice cream
Dinner: 2 sausage links, 1/2 sliced avocado, 1 egg omelet with peppers & mushrooms, biscuit with lemon curd. Coffee.
Today:
Breakfast: steel cut oats with raisins, walnuts, cinnamon, vanilla & brown sugar. Coffee.
Lunch: vegan meatballs with wheat spaghetti & homemade marinara
Post-Hike Snack: banana smoothie with strawberries & hemp protein powder
Dinner: split peas with carrot and onion & a scoop of cottage cheese, 1/2 Fuji apple2 -
Breakfast: -
Lunch: 100g Boiled Rice, 65g White Fish in oven, 50g Thai Spicy Salad
Dinner: 102g Boiled Pasta, 150g Canned Tuna
Post workout: 1 scoop Whey-80, 2dl Milk, 1 danish sour dough rye sandwich with cheese, 1 banana0 -
Breakfast: 1 egg, 2 slices of bacon, potaoes fried in the bacon fat, orange juice, raspberries and honeydew
Lunch: leftover leek and ham quiche, leftover greek style salad, cheese and crackers
Snack: honeydew
Dinner: roasted chicken, carrot and rutabaga mash (surpringly tasty and low cal) and brown rice.
A tiny bit over 1800 cals0 -
Breakfast = omelette made with 1 whole egg + 3 egg whites wisked with chili powder, garlic powder, salt, and pepper; filled with drained black beans and melted cheddar
Lunch = turkey sandwich on honey wheat bread
Snack = protein if I end up wanting a snack
Dinner = steak, steak house style green beans0 -
Breakfast: Dark Chocolate Kodiak Pancakes with sugar free syrup and banana slices. Coffee with unsweetened cashew milk and splenda.
Lunch: Turkey on Schmidt's Bread, topped with French Onion Laughing Cow cheese spread and persian cucumber slices. Garlic Parmesan pretzel slims.
Dinner: I'll probably try to attempt making Trader Joe's cauliflower gnocchi again. I pan fried it yesterday with some marinara and parmesan, but the texture was a little off. I'm gonna try air frying it with a little butter and garlic instead. Pair it with either a salad or some roasted brussel sprouts.
Snacks: Hard-boiled egg midday and an Enlightened ice cream bar later tonight. The chocolate covered ones are so good!1 -
Breakfast: key lime Greek yogurt
Lunch: honey-sriracha glazed turkey meatballs with broccoli slaw and roasted sweet potatoes
Afternoon snack: grapes and baby carrots with hummus
Dinner: kielbasa and mashed redskin potatoes with sour cream and chives1 -
Breakfast: crème brulee flavored Greek yogurt, coffee
Lunch: homemade summer rolls (shrimp, basil, carrot, zucchini, etc) with Thai chili sauce & hot mustard for dipping
Dinner: baked salmon, 1/2 baked potato with sour cream, 2 servings broccoli & 2 chocolate chip cookies with a mug of cinnamon apple tea2 -
Super hungry day, for some reason!
Breakfast: fried ham, yeasted waffles with yogurt butter and raspberry preserves, coffee.
Lunch: roast beef & cheddar on a ciabatta roll; raw broccoli, cauliflower, and cherry tomatoes.
Dinner: homemade mac & cheese (prepped yesterday), more fried ham, steamed baby carrots and green beans.
Snacks: apples, popcorn.1 -
Breakfast: My usual go-to Breakfast Smoothie (Whey protein, Inulin, Collagen, Field berries, water and ice)
Lunch: A large salad topped with Surimi. Small apple.
Dinner: Home made pizza, snap peas, milk and some dark chocolate.
Snacks: maybe an ounce of cheese or some honey ham (depends on how I feel and how the calories work out).0 -
Bunless burgers, cheese, bacon and spinach. Just switched to keto for 3 months. FML0
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Breakfast: Coffee with creamer, homemade breakfast sammich a few hours after
Lunch: Buffalo chicken salad
Snack: 3 chocolate truffles
Dinner: 2 chicken tacos with sour cream, shredded cheese, and a tomato and onion salsa
Not planning on eating any more, but if I feel like I need something else tonight it'll be a protein shake made with water.0 -
Breakfast: oatmeal made with cashew milk, banana and peanut butter
Lunch: fried rice made with brown rice, chicken, 1 egg, red bell pepper, celery, bean sprout, mushroom and soy sauce
Dinner: clearly on an asian kick i made what we call here chinese macaroni: macaroni, ground beef, so many veggies (same as for lunch + napa cabage and onion), soy sauce, beef broth and cornstarch.
Snack: honeydew0 -
Breakfast: two hard boiled eggs with unsweetened tea
Lunch: ham & turkey on whole wheat sub roll; cup of watermelon
Dinner: baked catfish with sauteed spinach
Snack: special k with skim milk0 -
Breakfast: Whole wheat english muffin with butter, a scrambled egg, and some cheese.
Lunch: Sweet potato cubes, bell pepper strips, and onion tossed with taco seasoning and spices, baked, then topped with spicy ranch.
Dinner: (my kid picked dinner) A pig-in-the-blanket (hot dog wrapped in pastry and baked), french fries, ketchup, and corn.
Snacks: 2 clementines, some white cheddar popcorn.
Drinks: 2 cups of coffee with cashew milk, creamer, and sweet & low0 -
Breakfast: Everything bagel with spicy hummus
Lunch: Harissa-spiced oats with vegetables, baked tofu, Clif nut butter bar
Dinner: Cardamom granola with almond milk, protein brownie1 -
Today is a meatless day so:
Breakfast: Black Coffee
Lunch: Huge Salad, yogurt with blueberries, tomato trinity and guac eggwhite fritta, seaweed, and Hambeen 15 bean soup without the soup.
Dinner: Not sure, maybe a bowl of popcorn.
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Post Workout: 2 scoops Quest Salted Carmel Protein w/ 2 scoops Quest Coconut Oil Powder
Right Now: Coffee w/ Heavy Cream
Lunch: 4 whole eggs scrambled and cooked in grass fed butter. Topped with 1.5oz shredded cheese and 75g avocado. 3 Jones chicken breakfast sausages and a serving (28g) macadamia nuts.
Dinner: 2 whole eggs cooked in grass fed butter & 6oz smoked pulled pork. If still hungry, may have a cookies n cream Questbar or some Cheddar Moon Cheese.0
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