New products that caught your eyes recently?
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Darn, I actually thought it was a new product being released that was just pure straight up cadbury creme filling xD It would've been a terrible thing for me considering I went a little overboard a couple nights ago on icing when my friend brought back sweet bread from Hershey, but at the same time... everyone needs a cheat day every now and again. I would buy it. :')2 -
pancakerunner wrote: »Noreenmarie1234 wrote: »kellyjellybellyjelly wrote: »Noreenmarie1234 wrote: »I couldnt help myself I had to open the Caramel Fudge Waffle cone skinny syrup ! And just wow ! Seriously another hit for me in my coffee it just tasted like caramel fudge but if you taste alone or add it to yogurt you can really taste the waffle cone.
I need to find these!! I just ordered 30 containers of the salted caramel when they had their sale so I should have. Now I have to wait to find because I’m not paying shipping!
Do you think Burlington would have this yet? Or do they get the near expiration ones?
I checked there this past weekend and they didn't have at mine .
@vnb_208 Wow, I didn't know they sold them there, I'll have to check!
wait... burlington sells food??
They're like TJMAXX so they sell some food, but not as much as a regular grocery store.0 -
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Darn, I actually thought it was a new product being released that was just pure straight up cadbury creme filling xD It would've been a terrible thing for me considering I went a little overboard a couple nights ago on icing when my friend brought back sweet bread from Hershey, but at the same time... everyone needs a cheat day every now and again. I would buy it. :')
Where did your friend get sweet bread? 🤤1 -
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Noreenmarie1234 wrote: »So I ended up getting a few of these to try.
Toasted the cinnamon was my favorite. They are chewy, not bready like poptarts. I dont like pastry part of regular poptarts, only the middle with filling, so I was surprised that I liked the outside of these. They were soft and pliable. Kind of taste like nutrigrain meets poptart.
I tried all toasted and untoasted. FAR better toasted. They still didn't get crispy/crunchy like a poptart and stayed pretty bendy in the middle, but tasted better.
Blueberry: Just ok, the filling didn't have the best blueberry flavor.
Cinnamon: Loved it toasted!
Strawberry: Loved the filling. I hate the regular strawberry poptart filling, it tastes too fake.
They were good but would I buy them? No, but I wouldn't buy unfrosted poptarts either. I'd much rather have a 200 calorie frosted poptart anyday. They really needed icing. Preferably the new youfreshnautrals flavors, lol.
They were good if you are looking for something different than your regular protein/snack bar.
Thank you - I was seriously considering ordering these - but given that they're not much of a calorie savings, I'll keep waiting on the high-protein poptart (and waiting, and waiting....:)).2 -
Noreenmarie1234 wrote: »So I ended up getting a few of these to try.
Toasted the cinnamon was my favorite. They are chewy, not bready like poptarts. I dont like pastry part of regular poptarts, only the middle with filling, so I was surprised that I liked the outside of these. They were soft and pliable. Kind of taste like nutrigrain meets poptart.
I tried all toasted and untoasted. FAR better toasted. They still didn't get crispy/crunchy like a poptart and stayed pretty bendy in the middle, but tasted better.
Blueberry: Just ok, the filling didn't have the best blueberry flavor.
Cinnamon: Loved it toasted!
Strawberry: Loved the filling. I hate the regular strawberry poptart filling, it tastes too fake.
They were good but would I buy them? No, but I wouldn't buy unfrosted poptarts either. I'd much rather have a 200 calorie frosted poptart anyday. They really needed icing. Preferably the new youfreshnautrals flavors, lol.
They were good if you are looking for something different than your regular protein/snack bar.
Thank you - I was seriously considering ordering these - but given that they're not much of a calorie savings, I'll keep waiting on the high-protein poptart (and waiting, and waiting....:)).
https://www.youtube.com/watch?v=3ETQTr6arZo3 -
kellyjellybellyjelly wrote: »
innovation1 -
Darn, I actually thought it was a new product being released that was just pure straight up cadbury creme filling xD It would've been a terrible thing for me considering I went a little overboard a couple nights ago on icing when my friend brought back sweet bread from Hershey, but at the same time... everyone needs a cheat day every now and again. I would buy it. :')
Where did your friend get sweet bread? 🤤
From Hershey Farm Restaurant & Inn, wherever that is! The Apple Bread was already very sweet with a gooey icing on it, but then me being the glutton for sweets that I am topped it off with heaping smearfuls of that creamy icing for raisin bread that came in a tub on the side! It was more whipped than dense like regular icing, but it had the flavor of Chef Shamy’s Vanilla honey butter so I was very much in love with it! No nutritional facts for the bread or icing so I have no clue to what extent the damage was, and I’m hoping I never get more I can’t be trusted!
Also, this popped up on my Facebook news feed!!! One of my friends shared it!
I thought cotton candy grapes were the best thing that could happen to fruit... I might’ve been wrong.
https://realfarmacy.com/blue-java-bananas-vanilla-ice-cream/?fbclid=IwAR2pJ259fGicE6p1C5w3c-wtcliP-fVEK_i6zESn3SMsy8bnRgRvddI-Gw0
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kellyjellybellyjelly wrote: »
Have you made these? Anyone else? Have a few questions...
Is the addition of the pudding mix just for the flavor or also for the thickening? He mentions using a protein powder instead of the pudding mix, have you tried it that way? How much? Same amount as the pudding mix?
I can experiment on my own but hope some with experience can steer me in the right direction
I'm looking for a few new "tricks" to add to my bag and this is right up my alley!0 -
kellyjellybellyjelly wrote: »
Have you made these? Anyone else? Have a few questions...
Is the addition of the pudding mix just for the flavor or also for the thickening? He mentions using a protein powder instead of the pudding mix, have you tried it that way? How much? Same amount as the pudding mix?
I can experiment on my own but hope some with experience can steer me in the right direction
I'm looking for a few new "tricks" to add to my bag and this is right up my alley!
Pudding mix is for flavoring the greek yogurt. Didn't notice it thickening it any more than usual when I made one. Haven't tried with protein powder yet, just the pudding mixes.2 -
kellyjellybellyjelly wrote: »
Have you made these? Anyone else? Have a few questions...
Is the addition of the pudding mix just for the flavor or also for the thickening? He mentions using a protein powder instead of the pudding mix, have you tried it that way? How much? Same amount as the pudding mix?
I can experiment on my own but hope some with experience can steer me in the right direction
I'm looking for a few new "tricks" to add to my bag and this is right up my alley!
I'm totally making these soon!!
I already flavor my yogurt like this.. now I can turn it into poptarts!
I think the pudding is partly for flavor (the white chocolate is awesome and really does taste like frosting when I mix it into my yogurt with some stevia) but also for thickening. I've noticed the more I add or the more I mix, the thicker it gets. I would also guess that you would use the same amount of protein powder if using that instead. Or maybe a touch more for thickness?
Please report back if you make them..and I'll do the same!4
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