What We're Eating

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  • laurenq1991
    laurenq1991 Posts: 384 Member
    Breakfast: didn't have

    Lunch: Wrap with chicken, goat cheese, spinach, red onion. Side salad with mixed greens, tomato, cucumber, red onion, balsamic dressing. Unsweetened iced tea.

    Snacks: Two sugar-free strawberry Jellos (have had a craving for Jello lately for some reason). A sugar-free Jello chocolate pudding. Honest Tea lemon grove maple black tea. Remedy Organics cacao flavor protein shake thing (it was good but expensive).

    Dinner: Combination of whole-wheat and lentil pasta with butter. Decaf black tea.

    Dessert: Another sugar-free chocolate pudding. Also both Benadryl AND melatonin to sleep because I could not sleep at all last night :(
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    Yesterday:

    Breakfast: smoothie
    Lunch: leftover vegetarian shepherd's pie (technically, spicy black beans and veg with some tempeh, and mashed purple potatoes on top). Also a pear.
    Dinner: pasta with sausage, spinach, broccoli, mushrooms, and tomatoes.
  • Athijade
    Athijade Posts: 3,241 Member
    Breakfast - Honey and oat toast topped with avocado and "Everything But the Bagel" seasoning, 2 hard boiled eggs, mango and strawberriesLunch - Vegetable soup with macaroni and white beans

    Lunch - Most likely a 6 inch turkey and cheese on wheat with lots of veggies and honey mustard

    Snack - Skyr mixed berry yogurt

    Dinner - Chicken parmesan, spaghetti with sauce (mix in some mushrooms and zucchini with the sauce), and roasted asparagus

    Snack - Sleep
  • seltzermint555
    seltzermint555 Posts: 10,742 Member
    Breakfast: key lime Greek yogurt, coffee

    Lunch: spaghetti w/ homemade marinara & veggie meatballs, side salad w/ ranch

    Dinner: TVP chili with beans, steamed broccoli, 2 oatmeal raisin cookies & coffee
  • lokiidokiiartichokii
    lokiidokiiartichokii Posts: 19 Member
    edited January 2020
    • Breakfast: Everything bagel w/garlic & herb cream cheese & 16oz black coffee
    • Lunch: Buffalo chicken lettuce wraps with diced green onion on top, can of mt dew zero, can of peach perrier
    • Dinner: Breakfast for dinner (3 pork sausages, 3 scrambled eggs with reduced fat cheese and ketchup)
    • Dessert: Banana ice cream (frozen bananas, almond milk, chocolate chips, local honey)
  • Breakfast was a sandwich of an English muffin toasted, a precooked sausage patty heated and drained, and a slice of mild cheddar cheese.
    Lunch will be a pork fritter deep-fried, on a bun with some barbecue sauce and chips.
    Dinner will be carnitas with rice and beans and all the fixin's.

    I'll have a cup of hot cocoa with whipped cream before bed.
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    Breakfast:
    cup of dandelion root tea

    Lunch:
    2 cara cara orange, cup of green tea,

    Dinner:
    Ethiopian food, can of ginger-ale to drink

    Dessert and/or late night snack:
    blackberries and lemon sorbet, 1 cup of blueberries, 1 cosmic apple, 2 wedges of laughing cow cheese, 1 cup Beauty Sleep tea


    Your Food Diary For: Friday, January 24, 2020

    Sambusa, 2.5 piece~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~165 16 1 5 0 0
    Ethiopian Sauce Mild, 3 Tbsp~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~80 1 8 5 0 0
    Injera - Ethiopian Flatbread, 30 " diameter~~~~~~~~~~~~~~~~~~~231 8 51 2 2 97
    Ethiopian - Fosolia - Green Beans and Carrots, 0.25 cups ~~~~~~~~23 1 3 1 1 64
    Generic - Ethiopian Lentils, 0.25 cup~~~~~~~~~~~~~~~~~~~~~~~~72 5 11 2 0 18
    Tikile Gomen/collard greens, 0.25 cup~~~~~~~~~~~~~~~~~~~~~~39 1 5 2 2 175
    Ethiopian Cabbage and Carrots, 0.25 cup~~~~~~~~~~~~~~~~~~~~25 1 4 1 1 74
    Beets Red - Beets Net Carbs, 100 g~~~~~~~~~~~~~~~~~~~~~~~~~31 1 5 0 2 148
    Doro Wat Chicken (80320.0), 2.25 ounce~~~~~~~~~~~~~~~~~~~~~84 7 5 4 1 140
    Seagrams - Gingerale - Can, 7.5 fl oz (222 mL)~~~~~~~~~~~~~~~~80 0 21 0 0 0
    Sharon's Sorbet - Blueberry Sorbet, 0.5 cup~~~~~~~~~~~~~~~~~~~80 0 21 0 1 25
    Coles - Lemon Sorbet, 70 g~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~97 1 22 1 2 13
    Cara Cara - Orange, 2 orange~~~~~~~~~~~~~~~~~~~~~~~~~~~~~160 2 38 0 6 500
    Organic - Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~85 1 21 1 4 114
    Cosmic - Apple, 1 medium~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~72 0 19 0 3 148
    Laughing Cow - Cream Chees, 2 wedges~~~~~~~~~~~~~~~~~~~~~90 4 2 8 0 0




    CALS 1,414 PROTEIN 49 CARBS 237 FAT 32 FIBER 25 POTASSIUM 1,516
  • gothchiq
    gothchiq Posts: 4,598 Member
    I ran out of the pre-prepared lunches I had made (stuffed peppers) so today lunch is two boiled eggs, an ounce of cheese, a pickle spear and a clementine. Kinda boring, but it has what I need.
  • JennJ323
    JennJ323 Posts: 646 Member
    Breakfast: maple toffee instant oatmeal
    Lunch: pineapple bbq turkey meatballs and a small romaine salad with aged balsamic dressing
    Afternoon snack: brownie batter hummus with preztel thins
    Dinner: air fried Tilapia with sauteed extra fine green beans
    After dinner snack: dill pickle popcorn :p
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Jennj323 where do you find the hummus with pretzel thins? Are these separate or packaged together? Thanks!!!
  • JennDoingTheThing
    JennDoingTheThing Posts: 24 Member
    Breakfast - 2 eggs, sourdough toast with butter
    Snack - Banana
    Lunch - Tuna melt
    Snack - Protein shake (post workout)
    Dinner - Chicken, mashed potatoes, side salad
    Dessert - Enlightened ice cream
  • laurenq1991
    laurenq1991 Posts: 384 Member
    edited January 2020
    Breakfast:
    *protein shake -- Vega One Protein & Greens chocolate plant-based protein powder, unsweetened soy milk, unsweetened vanilla oat/almond milk with DHA
    *homemade coffee yogurt (plain whole milk yogurt, instant coffee, stevia packet)
    *two slices sprouted whole grain bread with peanut butter
    *strawberries
    *fish oil and vitamin D3 supplements

    Snack:
    *Honest Tea mango mate iced tea
    *a couple of pieces of dried jackfruit
    *two sugar-free strawberry Jellos (got over my Jello craving) and one sugar-free Jello chocolate pudding

    Lunch:
    *two scrambled eggs with black pepper
    *sauteed mushrooms, spinach, watercress, and a raw tomato, all with Mrs. Dash seasoning
    *two slices sprouted whole grain bread with butter and cucumber

    Dinner:
    *oatmeal with pecans, a stevia packet, vanilla extract, and a bit of iodized salt
    *a mug of decaf black tea

    More Snacks:
    *another sugar-free Jello chocolate pudding
    *some water with True Lime

    Calories:2102/ Carbs:233g/ Fat:87g/ Protein:108g/ Sugar:49g
  • Athijade
    Athijade Posts: 3,241 Member
    Athijade wrote: »
    Lunch - Most likely a 6 inch turkey and cheese on wheat with lots of veggies and honey mustard

    So I ended up leaving work before lunch because I was in so much pain yesterday. I have multiple chronic conditions that can cause pain in different ways, plus some old injuries that can flare up. It was like ALL of those were acting up at once. I had to stop and get cat food so I ended up at McDonald's because the thought of going home to make something had me in tears and that is what was closest. It tasted good, but my stomach was not happy with me later.

    Today:

    Breakfast - Honey almond oatmeal with a banana

    Lunch - Chicken parmesan, spaghetti with sauce (finish up those leftovers!

    Snack - Unknown

    Dinner - Coconut curry salmon with spinach, rice, and steamed broccoli

    Snack - Unknown
  • pfillipp
    pfillipp Posts: 101 Member
    Yesterday:
    Breakfast: veggie sausage and string cheese
    Lunch: huge salad with romaine, peppadew peppers, avocado, corn, cilantro, cotija, tomatoes, a few tortilla chips and vinaigrette.
    Dinner: vegetable pizza, salad, wine
    Snacks: a chocolate square and popcorn
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    Breakfast:
    cup of dandelion root tea

    Lunch:
    1/2 whopper w/cheese, 1/2 large fries, 1/2 onion rings, cup of green tea to drink ,

    Dinner:
    1/2 whopper w/cheese, 1/2 large fries, 1/2 onion rings, ice water to drink

    Dessert and/or late night snack:
    1 naval orange, 2 wedges of laughing cow cheese, black and green olives


    Your Food Diary For: Saturday, January 25, 2020

    Burger King - Whopper W/ Cheese 1 burger~~~~~~~~~~~~~~~~~710 30 50 45 2 0
    Burger King - Fries-large~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~430 6 60 19 4 0
    Burger King - Onion Rings Regular~~~~~~~~~~~~~~~~~~~~~~~~356 6 41 18 4 0
    Laughing Cow - Cream Cheese 2 wedges~~~~~~~~~~~~~~~~~~~~90 4 2 8 0 0
    Sunkist - Naval Orange, 1 medium orange~~~~~~~~~~~~~~~~~~~80 1 21 0 3 250
    Pitted Black Olives, 12 Olives~~~~~~~~~~~~~~~~~~~~~~~~~~~~~36 0 2 3 1 3
    Olives, Green, 10 olives~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~76 3 2 6 2 150


    CALS 1,778 PROTEIN 50 CARBS 178 FAT 99 FIBER 16 POTASSIUM 403
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    Athijade wrote: »
    Athijade wrote: »
    Lunch - Most likely a 6 inch turkey and cheese on wheat with lots of veggies and honey mustard

    So I ended up leaving work before lunch because I was in so much pain yesterday. I have multiple chronic conditions that can cause pain in different ways, plus some old injuries that can flare up. It was like ALL of those were acting up at once. I had to stop and get cat food so I ended up at McDonald's because the thought of going home to make something had me in tears and that is what was closest. It tasted good, but my stomach was not happy with me later.

    Today:

    Breakfast - Honey almond oatmeal with a banana

    Lunch - Chicken parmesan, spaghetti with sauce (finish up those leftovers!

    Snack - Unknown

    Dinner - Coconut curry salmon with spinach, rice, and steamed broccoli

    Snack - Unknown

    {{{{{{{ <3 Love and HUGS <3 }}}}}}}}}}} I'm sorry you've been feeling poorly and in pain :cry: . Please know that from now on you'll be in my thoughts and prayers. Also, Your foods for today is sooooooo very YUMMY.

  • xmarye
    xmarye Posts: 385 Member
    Breakfast: Coffee with 2 tsp sugar and 2 tbsp vanilla creamer, followed by glass of water and then a protein shake made with 2 cups of water, 1 scoop vanilla whey protein and 1 cup frozen mango.

    Lunch: 2 large eggs scrambled with cooking spray, 2/3c hashbrowns and 2 slices turkey bacon followed by a couple glasses of water with Nestea water drops.

    Afternoon snack: Apple slices with 1 tbsp peanut butter and more water.

    Dinner: 3oz roasted chicken, 85g boiled white potatoes, 2 carrots, peeled, sliced and boiled. Final couple glasses of water, and/or favourite tea!

    Maybe a 45cal popsicle for dessert later if I need something sweet!
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    Yesterday:

    Breakfast: Smoothie
    Lunch: leftover (made and frozen by me) cassoulet (still incredibly good)
    Dinner: local vegan place, spring rolls and half of a serving of vegan Korean spicy BBQ with brown rice
  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: breakfast taco with egg and turkey sausage
    Lunch: black bean taco and chicken onion and pepper taco and lots of salsa
    Snack: baked potato chips
    Dinner: lightened up broccoli cheese soup and naan bread and a glass of wine.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Yesterday:
    Breakfast: Gevalia mocha latte, bite of a friend's blueberry muffin
    Snack: Strawberry cheesecake protein shake
    Lunch: Homemade chili with sour cream and cheddar
    Dinner: 1 chorizo taco, 1 carne asada, 1 salted beef, Mexican black beans, and rice, a few chips dipped in salsa
    Housewarming Party snacking: 1 homemade maple walnut brownie, 2 chick fil a nuggets, 1/2 cup Mac and cheese, 1 cup chicken fried rice, 1 cup of Moscato wine.

    Did three different workouts yesterday so i ate all the things last night. :D

    Today:
    Breakfast: Gevalia mocha latte, 2 scrambled eggs, 3 pieces of bacon, 1 biscuit with homemade pear and blueberry jam
    Snack: Homemade maple walnut brownie
    Snack #2: White Russian Cream Ale
    Dinner: 2 slices of chicken Tikka masala pizza, probably a samosa.