What was the last meal you cooked?
Replies
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Homemade lightened orange chicken with fried rice loaded with veggies.3
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Roasted chicken breast with mustard leaf and quinoa noodles.
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Ground turkey with green onions, baby carrots, peppers and celery cooked with gochujang & hoisin sauce for a lettuce wrap. It was so good, never got to take a pic!2
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Basmatic rice w lentils (lentils, tomato, finely chopped garlic, celery, onion and celery, broth, a laurel leaf, pepper, paprika, and EVOO).2
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just_Tomek wrote: »snowflake954 wrote: »Basmatic rice w lentils (lentils, tomato, finely chopped garlic, celery, onion and celery, broth, a laurel leaf, pepper, paprika, and EVOO).
Please post pics of your meals in the other thread if you are able to. Would love to see what your meals look like because they sound absolutely divine.
I have a problem posting pics (I'm a technological nitwit). Every time I try I can't get them to post.1 -
A snack of tagliata di manzo from Monday nights leftovers.
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Baked sausage, egg, and cheese casserole, applesauce oatmeal bread (KIng Arthur recipe), and fresh pineapple.2
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Right now I have brioche buns rising to cook for burgers tonight.3
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Grilled pork chops, panfried potatoes, zucchini and onion in EVOO, cream of celery and potato soup w skim milk, paprika, broth, pepper, and freshly grated Parmigiano Reggiano on top.3
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DINNER: I drowned some cod fillets in a garlicky tomato sauce (to which I added a bit too much hot sauce) then baked it. Ate the concoction with a bit of shirataki/konjac noodles. My tongue's burning but my tummy's happy.2
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Keto breakfast casserole: eggs, cheddar cheese, sausage, spinach, and spices.2
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755 calorie bowl of oatmeal featuring, but not limited to: peanut butter, Nutella, buttermilk syrup from a local restaurant, banana, and homemade pecan granola.
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Today I made a Mexicali Casserole before I left for work at 1:00 pm. My husband will have that for dinner and we will finish it up tomorrow. Probably add a salad, too.
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Vietnamese garlic noodles are an unlikely recipe containing butter, garlic, sugar, fish sauce, oyster sauce, parmesan. Really good though.
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Dinner was Rib eye steak, Spinach salad and Onion rings per request of my son.2
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French lentil chard soup with cherry tomatoes & polenta 😋4
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Does heating up leftover pasta alla vodka the hubby made for breakfast count as cooking?
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I'm in the process of doing Alistair Little's salade Nicoise for tonight.
https://app.ckbk.com/recipe/keep99080c01s001ss005r009/salade-nicoise
Made the dressing last night. Blanched beans in the microwave for 3minutes. Boiled the potatoes put them in the dressing while still warm. Have put in the tomato and olives. Prior to serving need to sear some tuna steaks and rest and slice them. Slice the hard boiled eggs sitting in the fridge. Toss with the green salad in the dressing.2 -
Indian vegetarian food based in tofu and vegetables--it was great, eaten with some coconut oil in there for healthy fats.1
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