How To Start Off Wrong (from member experiences)

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Replies

  • AliciaHollywood
    AliciaHollywood Posts: 102 Member
    Doing 3-5 day water only fasts. Did absolutely nothing! EXCEPT it did make my stomach “shrink” so I was eating less after that and was extremely mindful of what I ate, eating ONLY super nutritious foods. But now I realize I can just stick to low cal super nutritious foods without a 5 day fast!

    I’m shocked that you put eating healthy food as a negative! I really enjoy eating healthy food, it makes me feel good about myself and I enjoy the taste better than all the crap a lot of people eat. Once you train yourself to eat only nutritious food, you will no longer have weight problems. I’ve never been above the lower end of ”normal” weight because of that. I’m only here to lose extra vanity pounds to get to the lowest safe weight for my height because they’ve proven that thin people who eat healthy with nutrition packed foods live longer and are less likely to get other diseases like diabetes, heart problems and even cancer (unless genetic.) There is NOTHING WRONG WITH EATING HEALTHY! This is what people should strive for!

    For many of us, the problem isn't the objective experience of eating healthy foods, it's the assigning all foods into categories of either "good" or "bad" and feeling guilty if we eat (or even want to eat) foods in the latter category.

    Nobody is saying there is anything wrong with eating healthy. The issue is feeling guilt, stress, and unhappiness when you fail to live up to how you think you "should" eat. And I will say it is personally very unhelpful and even destructive to classify what many people eat as "crap" or consider eating something that I need to "train" myself to do in order to achieve my goals (that is to say, I'm glad it's helpful for you, but it's an approach that is absolutely toxic to me).

    If you've never been outside of a normal weight range, it may be useful for you to spend some time listening to those of us who haven't been and appreciate what life might look like from that perspective.

    When you say "This is what people should strive for!", please appreciate that striving for this literally led me to binge and purge and letting go of it has led me to several years of successful weight management while eating tons of nutrient-dense foods.

    I guess you’re right. The mentality of wanting to put food you know is unhealthy into your body is foreign to me as is smoking cigarettes. I think there are other psychological reasons behind it. It’s not really about food but something else deeper. Filling a hole, a sense of comfort, relief from stress, using it as a main source of joy, distraction, eating unhealthy food because other people around you are, perhaps even unconsciously wanting to be overweight to protect oneself from unwanted sexual attention... Overeating, I believe, has as many psychological issues involved as anorexia and both can be equally dangerous and may require the help of a therapist. If you feel guilty about overeating and then purge, I think therapy or hypnotherapy is a good idea. Instead of feeling bad about what you ate, you should figure out WHY you ate it. What immediate benefit did it give you? Why did you need that benefit at that time? And you CAN train your brain to naturally crave and desire healthy food and be disgusted with dangerously unhealthy food. And I occasionally do binge, but on things like granola or home made low fat/low fat frozen yogurt (with added flaxseed meal, sunflower seeds and chia seeds) but I don’t even feel guilty because although I overdid calories, at least they weren’t unhealthy calories (except the sugar in granola, I try to get low sugar granola!) Or I get TraderJoes organic popcorn kernels and pop in the microwave with no oil, then just dribble on a little healthy extra virgin olive oil with garlic and a dash of Himalayan pink salt and other spices. You can binge on a lot of things that aren’t unhealthy and actually provide many nutrients! :) If you go over your calories with these foods once in a while, at least they are providing healthy nutrients for your body and hopefully you wouldn’t purge!

    For me, I truly enjoy eating healthy food because I research nutrition and know all the benefits these nutrients can provide. I don’t want to age prematurely. I want healthy skin and hair. I’m vain lol. I want a strong immune system. I also take extra supplements. For me it just feels good to know I’m taking care of my body as best as I can. I admit, I HATE exercise, I have some personal block against that, so it’s much easier for me to eat less than exercise. But every time I eat a piece of fruit, I really savor it, I love the taste and it feels so good to know that it is giving me health. I love veggies too! Nature is amazing. It created these things that grow on a tree or in the ground that give me all the nutrients I need so I can survive and protects me from free radicals, pollutants, and diseases! And I love spices! I add healthy spices to foods to make them even more delicious and healthy. I cut up pieces of an apple and sprinkle on cinnamon and ginger. Yum! I look at food as delicious medicine, which it ultimately is!

    I’m not saying that I NEVER eat unhealthy food, I do like the occasional pizza (extra thin crust with veggie toppings) or Thai food (spicy shrimp Pad Thai) but take half home for the next day. I’ll try a taste or two of a really interesting appetizer or special dessert at a catered event. I do drink socially, but not alone, mostly white wine or tequila, but I do like the occasional sweet drink (Baileys & Malibu!) and LOVE champagne. I know alcohol isn’t good for you, but I do keep it in moderation and never drink alone. That’s usually what makes me gain weight, food & alcohol at parties. But even then, I pay attention to what I’m eating/drinking and if I gain 5 lbs or more, I immediately try to correct it before it goes too far. But I know at catered events how to fill my plate so it’s as healthy as possible. The thing is, if I know something is really unhealthy, it literally grosses me out. I won’t even drink Diet Coke, not because of calories, but because it’s putting poison in my body. 100% fruit juice has more calories but is supplying nutrients (but still should be consumed in moderation due to high sugar.) I read all labels in the supermarket and won’t eat anything with chemicals or high fructose corn syrup. Why put poison in my body? That’s how I look at it I guess. Fried food disgusts me, I can’t even look at it without wanting to throw up. But fresh organic fruit? It just looks beautiful to me. It tastes amazing to me. And has the benefit of all those nutrients! And I do believe people can train their brains to crave healthy food and be disgusted by unhealthy food just the way people can quit smoking. Hypnotherapy can help too for both issues. Once you can divide foods into either foods that will sustain your body and provide disease fighting nutrients or foods that can literally kill you, it becomes pretty easy...
  • shaf238
    shaf238 Posts: 4,021 Member
    Skipped legs
    Didn't eat properly (thought lifting weights would be enough)
    Not following a proper training program

    Those were my main faults
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    AnnPT77 wrote: »
    AnnPT77 wrote: »
    Doing 3-5 day water only fasts. Did absolutely nothing! EXCEPT it did make my stomach “shrink” so I was eating less after that and was extremely mindful of what I ate, eating ONLY super nutritious foods. But now I realize I can just stick to low cal super nutritious foods without a 5 day fast!

    I’m shocked that you put eating healthy food as a negative! I really enjoy eating healthy food, it makes me feel good about myself and I enjoy the taste better than all the crap a lot of people eat. Once you train yourself to eat only nutritious food, you will no longer have weight problems. I’ve never been above the lower end of ”normal” weight because of that. I’m only here to lose extra vanity pounds to get to the lowest safe weight for my height because they’ve proven that thin people who eat healthy with nutrition packed foods live longer and are less likely to get other diseases like diabetes, heart problems and even cancer (unless genetic.) There is NOTHING WRONG WITH EATING HEALTHY! This is what people should strive for!

    For many of us, the problem isn't the objective experience of eating healthy foods, it's the assigning all foods into categories of either "good" or "bad" and feeling guilty if we eat (or even want to eat) foods in the latter category.

    Nobody is saying there is anything wrong with eating healthy. The issue is feeling guilt, stress, and unhappiness when you fail to live up to how you think you "should" eat. And I will say it is personally very unhelpful and even destructive to classify what many people eat as "crap" or consider eating something that I need to "train" myself to do in order to achieve my goals (that is to say, I'm glad it's helpful for you, but it's an approach that is absolutely toxic to me).

    If you've never been outside of a normal weight range, it may be useful for you to spend some time listening to those of us who haven't been and appreciate what life might look like from that perspective.

    When you say "This is what people should strive for!", please appreciate that striving for this literally led me to binge and purge and letting go of it has led me to several years of successful weight management while eating tons of nutrient-dense foods.

    I guess you’re right. The mentality of wanting to put food you know is unhealthy into your body is foreign to me as is smoking cigarettes. I think there are other psychological reasons behind it. It’s not really about food but something else deeper. Filling a hole, a sense of comfort, relief from stress, using it as a main source of joy, distraction, eating unhealthy food because other people around you are, perhaps even unconsciously wanting to be overweight to protect oneself from unwanted sexual attention... Overeating, I believe, has as many psychological issues involved as anorexia and both can be equally dangerous and may require the help of a therapist. If you feel guilty about overeating and then purge, I think therapy or hypnotherapy is a good idea. Instead of feeling bad about what you ate, you should figure out WHY you ate it. What immediate benefit did it give you? Why did you need that benefit at that time? And you CAN train your brain to naturally crave and desire healthy food and be disgusted with dangerously unhealthy food. And I occasionally do binge, but on things like granola or home made low fat/low fat frozen yogurt (with added flaxseed meal, sunflower seeds and chia seeds) but I don’t even feel guilty because although I overdid calories, at least they weren’t unhealthy calories (except the sugar in granola, I try to get low sugar granola!) Or I get TraderJoes organic popcorn kernels and pop in the microwave with no oil, then just dribble on a little healthy extra virgin olive oil with garlic and a dash of Himalayan pink salt and other spices. You can binge on a lot of things that aren’t unhealthy and actually provide many nutrients! :) If you go over your calories with these foods once in a while, at least they are providing healthy nutrients for your body and hopefully you wouldn’t purge!

    For me, I truly enjoy eating healthy food because I research nutrition and know all the benefits these nutrients can provide. I don’t want to age prematurely. I want healthy skin and hair. I’m vain lol. I want a strong immune system. I also take extra supplements. For me it just feels good to know I’m taking care of my body as best as I can. I admit, I HATE exercise, I have some personal block against that, so it’s much easier for me to eat less than exercise. But every time I eat a piece of fruit, I really savor it, I love the taste and it feels so good to know that it is giving me health. I love veggies too! Nature is amazing. It created these things that grow on a tree or in the ground that give me all the nutrients I need so I can survive and protects me from free radicals, pollutants, and diseases! And I love spices! I add healthy spices to foods to make them even more delicious and healthy. I cut up pieces of an apple and sprinkle on cinnamon and ginger. Yum! I look at food as delicious medicine, which it ultimately is!

    I’m not saying that I NEVER eat unhealthy food, I do like the occasional pizza (extra thin crust with veggie toppings) or Thai food (spicy shrimp Pad Thai) but take half home for the next day. I’ll try a taste or two of a really interesting appetizer or special dessert at a catered event. I do drink socially, but not alone, mostly white wine or tequila, but I do like the occasional sweet drink (Baileys & Malibu!) and LOVE champagne. I know alcohol isn’t good for you, but I do keep it in moderation and never drink alone. That’s usually what makes me gain weight, food & alcohol at parties. But even then, I pay attention to what I’m eating/drinking and if I gain 5 lbs or more, I immediately try to correct it before it goes too far. But I know at catered events how to fill my plate so it’s as healthy as possible. The thing is, if I know something is really unhealthy, it literally grosses me out. I won’t even drink Diet Coke, not because of calories, but because it’s putting poison in my body. 100% fruit juice has more calories but is supplying nutrients (but still should be consumed in moderation due to high sugar.) I read all labels in the supermarket and won’t eat anything with chemicals or high fructose corn syrup. Why put poison in my body? That’s how I look at it I guess. Fried food disgusts me, I can’t even look at it without wanting to throw up. But fresh organic fruit? It just looks beautiful to me. It tastes amazing to me. And has the benefit of all those nutrients! And I do believe people can train their brains to crave healthy food and be disgusted by unhealthy food just the way people can quit smoking. Hypnotherapy can help too for both issues. Once you can divide foods into either foods that will sustain your body and provide disease fighting nutrients or foods that can literally kill you, it becomes pretty easy...

    I know that you're responding to a particular poster's comments, when you talk about the psychology of obesity or overeating. But if you've never been overweight, and have not made a long academic study of the psychology of obesity, It might be a bit of over-reach to speculate about it.

    There are many ways people try to gain a sense of control, in an universe that doesn't let us control much. Overeating is one way, sure. But overeating isn't the only way people act that out psychologically, and not everyone who overeats does so for that reason. Are you familiar with the term "orthorexia" for example?

    BTW, I'm curious: What do you consider unhealthy about shrimp pad Thai? Noodles? Sodium? The bit of sugar in many recipes for it?

    In an obesogenic enviroment (where I am convinced many of us now live), I would argue that many of us are trying to gain control over food OR actively evading thoughts about trying to gain control over it (to me, the unhealthier approach).

    These methods, IMO, are only dysfunctional if they are harming our health, damaging our relationships, or preventing us from functioning well (in other words, if they're pathological in some way).

    I don't deny that I'm trying to gain a sense of control over food (said control being well established now and most days are pretty much on auto-pilot due to years of effective strategy development).

    When I decide to not bring home crackers from the grocery store because I don't do a good job regulating my consumption of them, that's a form of control.

    When I pre-roast a bunch of vegetables on Sunday evening to get a jump start on meal prep for the week, that's a form of control.

    When I scope out the menu prior to going out to eat to pre-determine what I'm going to order, that's a form of control.

    When I say no to a glass of fruit juice because I know that eight ounces will just make me want to drink more and more, that's a form of control.

    I am not upset or bothered by the obvious observation that I'm using strategies to control and regulate my relationship with food -- I would argue that many of us have to learn to do this to having a fighting chance in this particular culture. What concerns me is the suggestion that tactics like this are inferior to other tactics that involve a different set of regulations/restrictions (which might work well for other people but would not work well for me). I think weight management is very individual and when someone says that they know something will be a trigger for them, we should generally trust them.

    I hope you don't think I disagree with anything you wrote, Jane, because I don't.

    In the post to which I replied, there was quite a laundry list of reasons people might overeat. I mentioned the control issue because I see it as a psychological thread that could pull a person in many different directions, if taken to an obsessive level - overeating, anorexia, orthorexia, possibly others.

    Of course we control what we eat in various non-obsessive ways, as well . . . and that's psychologically healthy behavior. It's hard to tell whether something is psychologically healthy vs. obsessive, without the ability to look inside someone's thinking. (And healthy vs. obsessive is only one of many possible analytic axes besides, in a context where control motivations are only one element.)

    I'm not a professional psychologist, either. 😉 Rank amateur. 😉

    Not at all, I was just (as I tend to do) springboarding off your thoughtful comments.
  • LunaTheFatCat
    LunaTheFatCat Posts: 237 Member
    edited August 2020
    Guestimating food portions/calories.
    Log all food except the sneaky snacks at night.
    Stop logging altogether once I was at target weight.
    Intermittent fasting