dinner

1567911

Replies

  • CacoEther
    CacoEther Posts: 2,465 Member
    Vikka_V wrote: »
    Sometimes toast hits the spot.
    One cheese, one Vegemite
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    I need to try this vegemite stuff
    I can find it for $19.95 (CDN) on Amazon for a 220g package - is a that reasonable price?

    I have tasted it and while I read your post I could vividly remember it but now I can’t when I’m trying to describe it.

    It was incredibly salty if I remember right. I feel like it would be similar to that really thick beef bouillon stuff that comes in jars.
  • CacoEther
    CacoEther Posts: 2,465 Member
    Motorsheen wrote: »
    ouc6m8ebzir8.jpg

    This.

    I made this.

    5 alarm or regular?
  • Motorsheen
    Motorsheen Posts: 20,492 Member
    CacoEther wrote: »
    Motorsheen wrote: »
    ouc6m8ebzir8.jpg

    This.

    I made this.

    5 alarm or regular?

    Regular for this batch.

    I cooked two separate batches.

    The other one is angry.
  • CacoEther
    CacoEther Posts: 2,465 Member
    Motorsheen wrote: »
    CacoEther wrote: »
    Motorsheen wrote: »
    ouc6m8ebzir8.jpg

    This.

    I made this.

    5 alarm or regular?

    Regular for this batch.

    I cooked two separate batches.

    The other one is angry.

    I’m betting regular for you is 5 alarm for me 😬
  • Motorsheen
    Motorsheen Posts: 20,492 Member
    CacoEther wrote: »
    Motorsheen wrote: »
    CacoEther wrote: »
    Motorsheen wrote: »
    ouc6m8ebzir8.jpg

    This.

    I made this.

    5 alarm or regular?

    Regular for this batch.

    I cooked two separate batches.

    The other one is angry.

    I’m betting regular for you is 5 alarm for me 😬

    Ha.

    maybe so... the first thing I had to eat this morning contained Jalapeño peppers, a lot of them
  • amorfati601070
    amorfati601070 Posts: 2,861 Member
    Is some pumpkin potato masala creation. Totally winged it and looks like vomit but was delish. Really into Indian these days.


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  • Miss_Chiev0us
    Miss_Chiev0us Posts: 1,592 Member
    yvhp4td9x4w8.jpeg

    got a lil tenderloin and did mushrooms with red wine and butter to go with

    I looks perfectly cooked 🤤
  • beagletracks
    beagletracks Posts: 6,035 Member
    yvhp4td9x4w8.jpeg

    got a lil tenderloin and did mushrooms with red wine and butter to go with

    Wow. Looks so good. I want an extra helping of spinach Casserole. :love:
  • brustmannzwei
    brustmannzwei Posts: 1,124 Member
    Hotel room chicken and dumplings with one of my favorite jalapeño hot sauces from the Pepper Palace.

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  • Cat0703a
    Cat0703a Posts: 17,416 Member
    nwhs3s2mg649.jpeg

    Child’s choice on Fridays and tonight’s choice was hamburgers. Haven’t had one in ages and it hit the spot.
  • Miss_Chiev0us
    Miss_Chiev0us Posts: 1,592 Member
    I had pizza but I only took a pic of the boxes because I was too busy stuffing my face 😅😂

    My daughter had pepperoni, my son had vegetarian, my boyfriend had meat lovers and I had bbq chicken, with pineapple, red onions and roasted garlic.

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  • s131951
    s131951 Posts: 3,776 Member
    Cat0703a wrote: »
    nwhs3s2mg649.jpeg

    Child’s choice on Fridays and tonight’s choice was hamburgers. Haven’t had one in ages and it hit the spot.

    At first I thought you had crinkle cut your avocado.
  • s131951
    s131951 Posts: 3,776 Member
    Cat0703a wrote: »
    s131951 wrote: »
    Cat0703a wrote: »
    nwhs3s2mg649.jpeg

    Child’s choice on Fridays and tonight’s choice was hamburgers. Haven’t had one in ages and it hit the spot.

    At first I thought you had crinkle cut your avocado.

    That would be artsy for sure.

    Thanksgiving dinner last night...

    g1mnyfswd75z.jpeg


    Looks great! Do you like walnuts? I'll sauteé brussels sprouts and in the last 40-60 second will warm some chopped walnuts in the pan with them. If you like walnuts you may enjoy this.
  • brustmannzwei
    brustmannzwei Posts: 1,124 Member
    Cat0703a wrote: »
    s131951 wrote: »
    Cat0703a wrote: »
    nwhs3s2mg649.jpeg

    Child’s choice on Fridays and tonight’s choice was hamburgers. Haven’t had one in ages and it hit the spot.

    At first I thought you had crinkle cut your avocado.

    That would be artsy for sure.

    Thanksgiving dinner last night...

    g1mnyfswd75z.jpeg



    🤤