What's a food you're currently obsessed with?

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Replies

  • pancakerunner
    pancakerunner Posts: 6,137 Member
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  • Jelaan
    Jelaan Posts: 815 Member
    pancakerunner wrote: »
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    frico eggs!

    Had to Google this as it looked so delicious! Going to try it for breakfast tomorrow:)
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    Jelaan wrote: »
    pancakerunner wrote: »
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    frico eggs!

    Had to Google this as it looked so delicious! Going to try it for breakfast tomorrow:)

    let me know what you think!
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    eggs of any kind really
  • Athijade
    Athijade Posts: 3,241 Member
    pancakerunner wrote: »
    eggs of any kind really

    I have realized that I don't feel satisfied with a meal in the morning without eggs. I can feel full after oatmeal or yogurt with granola and fruit, but not satisfied. It's like something is missing if I don't have eggs. The hard part is I like variety week to week so I am always looking for new ways to have those eggs.
  • cyfehr76
    cyfehr76 Posts: 45 Member
    Good Food: Smoked cauliflower leek soup
    Bad food: Smoked BBQ pork belly

    Got to have fun sometimes with the bad :)
  • kali31337
    kali31337 Posts: 1,048 Member
    springlering62 wrote: »
    Gyros. Filling. Delicious. And they are surprisingly low calorie.

    I’ve used the generic entries and I’ve also sat down and calculated the individual ingredients, and the generic restaurant entries pretty accurate. Oh, joy!

    I've had a HARD obsession for anything Greek lately and I'm moving in May and my new place is legit in front of a Greek place
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    I think I said this not long ago, but olives. I'm currently out and have no other need to buy any food, so am waiting to do so, but I keep craving them.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    kali31337 wrote: »
    springlering62 wrote: »
    Gyros. Filling. Delicious. And they are surprisingly low calorie.

    I’ve used the generic entries and I’ve also sat down and calculated the individual ingredients, and the generic restaurant entries pretty accurate. Oh, joy!

    I've had a HARD obsession for anything Greek lately and I'm moving in May and my new place is legit in front of a Greek place

    You should totally make a gyro BOWL. even lower in cals
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    TNoire wrote: »
    I went through an 18oz jar in 4 days and I just bought more :blush:

    This makes me want to make a Mississippi roast
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    edited March 2021
    TNoire wrote: »
    I went through an 18oz jar in 4 days and I just bought more :blush:

    I love pepperoncinis. Whenever I have them, I go through them fast. I weirdly love them with cottage cheese as well as on salads and just plain. (With the cottage cheese I let the juice get into the cottage cheese while eating a pepper or two and then have some of the cheese and so on.)
  • TNoire
    TNoire Posts: 642 Member
    lemurcat2 wrote: »
    TNoire wrote: »
    I went through an 18oz jar in 4 days and I just bought more :blush:

    I love pepperoncinis. Whenever I have them, I go through them fast. I weirdly love them with cottage cheese as well as on salads and just plain. (With the cottage cheese I let the juice get into the cottage cheese while eating a pepper or two and then have some of the cheese and so on.)

    salad and cottage cheese is a thing I love too and tossing pickled beets on top with fresh black pepper, yum!
    no need for dressing!
  • SCP0914
    SCP0914 Posts: 74 Member
    Hummus toast!

    Toast with everything hummus, one hard boiled egg, everything bagel seasoning, red pepper flakes, salt, and pepper.
  • cyfehr76
    cyfehr76 Posts: 45 Member
    TNoire wrote: »
    I went through an 18oz jar in 4 days and I just bought more :blush:

    kpmorg7dhsag.jpg

    I could eat a whole jar :D
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    cyfehr76 wrote: »
    TNoire wrote: »
    I went through an 18oz jar in 4 days and I just bought more :blush:

    kpmorg7dhsag.jpg

    I could eat a whole jar :D

    now I want papa john's pizza lol
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    weird? maybe... but scrambled pancakes :)
  • Whtmask
    Whtmask Posts: 219 Member
    Catalina Crunch Cereal 🥣 :p
  • MaltedTea
    MaltedTea Posts: 6,286 Member
    Flattened/pounded skinless chicken breasts that have been wet brined for 24 hours, seasoned, then baked. I think the pounding part is what makes it cathartic 🤷🏾‍♀️ The brine helps keep moisture and flavour... so... wins all around.
  • springlering62
    springlering62 Posts: 7,387 Member
    pancakerunner wrote: »
    kali31337 wrote: »
    springlering62 wrote: »
    Gyros. Filling. Delicious. And they are surprisingly low calorie.

    I’ve used the generic entries and I’ve also sat down and calculated the individual ingredients, and the generic restaurant entries pretty accurate. Oh, joy!

    I've had a HARD obsession for anything Greek lately and I'm moving in May and my new place is legit in front of a Greek place

    You should totally make a gyro BOWL. even lower in cals

    What? And miss out on the pita bread?!!!

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