What do your meals look like (show me pictures)....
Replies
-
Shrimp lo mein using Miracle noodles 😋
5 -
Starter of salad with avocado and leftover mi cuit salmon. Main was a Japanese instant packet to make spaghetti with cod roe sauce pimped with a little chopped coriander.
6 -
3 -
Grilled linguiça sausage made in house at the newer butcher shop, sliced tomatoes, black beans w/onions and chopped salad.
6 -
Salad with a half avocado and leftover salmon mi cuit from the weekend. We shared a delivered white pizza on a charcoal crust as a main.
4 -
nevermind5
-
3
-
Shrimp curry w/rice. Asian chopped salad.
3 -
BarbaraHelen2013 wrote: »BarbaraHelen2013 wrote: »Courgette Flatbread that I made yesterday topped with Skyr & Caribbean spiced roasted vegetables.
@BarbaraHelen2013 looks delish! Would you mind sharing the recipe for the Courgette Flatbread?
https://www.powerhungry.com/2018/06/4-ingredient-zucchini-skillet-flatbreads-grain-free-vegan/#content
I’ve made a number of different veg based flatbreads from her site and they’ve all been great.
The calorie count worked out at 82 cals per flatbread for me since I got 10 out of the batter. 😊
@BarbaraHelen2013 Thank you!0 -
I’m back y’all! In whatever order MFP decides to arrange these pictures:
Basil pesto pasta made with garden basil
Chicken and avocado Cobb salad
Thai-ish meatballs with coconut-herb sauce, rice, and a simple cucumber salad8 -
Grilled lamb chop, quinoa and a Greek inspired salad w/cherry tomatoes, feta, kalamata olives, red onion, fresh oregano from my pot and a splash of olive oil.
2 -
Yesterday I was tempted with evil thoughts of an ice cream cone dipped in chocolate and toasted coconut dip!😈🍦😱 But I resisted and instead I went home and made baked crispy chicken wings and for dessert I had some cherries.🙌🏽🥳 Not including the cherries this meal was 410 calories. Happy Friday to you!😉🍒
3 -
Still too crazy busy at work to cook properly. Beef rendang pulled out of the freezer, batch cooked a few weeks ago, cucumber salad, rice. Some coriander garnish on the side because I like the stuff but the hubby thinks it tastes like soap.
5 -
Spiced Black Beans with Turmeric Roasted Cauliflower, quick slaw with Skyr & Quark dressing and a couple of mini Fenugreek flatbreads. So good!7 -
I made a quick n’ shady nicoise salad for lunch! It was SO good. The canned tuna was a bit dry so I may pre-mix it with some EVOO or something next time. I also hope to have a ‘finer’ potato on hand instead of a russet. But for a facsimile that I put together in 10 minutes, it was super yummy and filling and I’m very pleased.5 -
Still so crazy at work that I don't manage to cook. Starter of salad with leftover salmon mi cuit from last weekend's dinner party and some avocado dressed with the last of the leftover alioli thinned down with the last of the vinaigrette lurking in the fridge. Linguine with pesto that we pulled out of the freezer made last month.
8 -
Spaghetti alle vongole, Caesar salad.
4 -
Stiill so nuts at work I needed to work all Saturday. Too exhausted to even go to a restaurant. Bhel puri chaat as a starter. Main of porcini risotto made from dried mushrooms in the pantry and bouillon we had in the freezer. Side of a roast courgette that needed using up.
6 -
Sandwich and korean cuisine
6 -
Hubby took me out to dinner as compensation for having to work such crazy hours recently.
http://www.joanshoreditch.co.uk/menus/ALL_DAY.pdf
7
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 391.3K Introduce Yourself
- 43.5K Getting Started
- 259.7K Health and Weight Loss
- 175.6K Food and Nutrition
- 47.3K Recipes
- 232.3K Fitness and Exercise
- 388 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.7K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 3.2K MyFitnessPal Information
- 22 News and Announcements
- 910 Feature Suggestions and Ideas
- 2.2K MyFitnessPal Tech Support Questions