sonilac Member

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  • @nicsflyingcircus yes, that's how we grill the steaks too, just salt. Nice on the ribeye:) @kpk54 yes, i always have left over parsley and i feel bad if i don't use it. I grow basil, dill and mint in pots so i only use what i need but i buy parsley and i hate to see it go to waste.
  • Gisel2015, i've used half and half and it's delicious but i've never made with coconut milk. I'll try that at some point or maybe i'll create a whole new recipe that uses coconut milk.
  • I make these cheese breads with yucca flour (tapioca flour). They're delicious!!! They are supposed to be rolled by hand into small balls before baking but i like to use a muffin baking tray and pour the dough there. They come out muffin shaped and they're a perfect snack. In my house we have them with coffee or tea.…
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