Illy_Mooncat Member

Guyyysss it was my beeday yesterday and this weekend I ate EVERYTHING. Made homemade ravioli and sauce and served with garlic bread Friday Saturday was my birthday dinner at a steakhouse with filet mignon, sides, moscato, and a hot fudge sundae Saturday I had lunch at Panera and had thier broccoli cheddar soup And…

Oh, and @Verity1111 did you make your 'chicken' and dumplings?! How did it go?

It's my birthday this coming Monday, and yesterday I got my gift from my sister-in-law: a pasta machine!!! I only work 1/2 shift this Friday so once I leave work I'm going to the store for homemade ravioli and meat sauce ingredients ❤️❤️❤️

Taco grilled cheese! 2% american cheese, some taco meat (ground turkey), a little mashed avocado, and a bit of fat free refried beans. We had tacos Wed night and there were only scraps leftover, so this is how I used them!

Going to my in laws tomorrow for chicken and dumplings yaass. @sunfastrose I'm jelly; I haven't had ramen in foreevvverrr and I want some

http://picky-palate.com/2012/09/20/pesto-ranch-crock-pot-chicken-thighs/ Made this with chicken breast instead and shredded it all up over some orzo pasta. Soooo good. You don't really taste the ranch; it just give it an extra something and the whole thing is savory and delicious ❤️

I helped my in-laws move ALL weekend and ate every carb under the sun. Feeling a little TOO off the wagon and looking foreword to being in control of my food again. That being said, making a lower-fat crockpot chicken stroganoff tonight for dinner and looking foreword to it!

@Pooshka2 OMG that sounds AMAZING ❤️❤️❤️

Mmmm liqud candy coffee... I'm the same way gurl. And congrats on 2 weeks strong!!

Yesterday I had ice cream and deep dish pizza. Today I'm within calories and smashing my protien goal by 20 extra grams. Balance, y'all B)

Happy Valentines day! What terrible unclean things are we eating today? ;)

http://www.food.com/recipe/slow-cooker-orange-chicken-256146 Made this last night for dinner, I used chicken breast instead (cause dark meat is gross) and I wanted to share it with y'all. It's not proper crispy fried bright neon orange chicken, but if you're trying to watch some calories I thought the flavor was good…

http://www.food.com/recipe/slow-cooker-orange-chicken-256146 Also made this! Made with chicken breast and shredded it at the end. Super good. Added a small dash of ghost chili sauce to the seasonings too for a bit of spice. It's so simple I'll defs make it again.

Yesterday I was on a roadtrip, so it was gas station snacks for breakfast and then dinner at a local brewery. An AMAZING beer and a mushroom burger with sweet potato fries. Now trying to convince my husband he wants waffles. I count macros but I usually don't bother on weekends.

@jessiferrrb OMG. I must go there one day. You are so lucky. You had me at cheese lol

@jessiferrrb What IS this magical buffet?!?!?

Going to help my mother in law with some shopping this evening and she said she'd buy me dinner... She loves food to so it'll be a good adventure for sure! I may gently suggest sushi...

@Amanda7877 Change up your diet! I can't eat the same thing over and over either. It gets boring big time

http://www.onelovelylife.com/slow-cooker-butter-chicken/ Paleo butter chicken! I'm not paleo but this was SO good. I put everything in the crockpot with chicken and let it cook on high about 5 hours (my chicken was still frozen). Only diffs: I used coconut cream becuase that's what I had, and I couldn't get cardamom so I…

@cerise_noir Seriously??? Your family needs a good pie to the face. Those cakes sound incredible and like a lot of work. I agree with @pinuplove , next year make those cakes for YOURSELF and don't give them any ❤️

Little dark but a taco bowl made with fat free refried beans, low fat cheese, seasoned ground turkey, tomato, mild salsa, iceberg lettuce, lime, avocado and sour cream. With a couple taco shells stuffed in the side because Hell will freeze over before I stop eating taco shells

@InCHarmsWay Your food looks amaaazziiinnngggg

Happy that I've been holding steady at 124 and not gaining! Still need to lose the last 4 but I think my schedule is finally stabilizing that I can get back to zumba/yoga and lifting weights. It makes a difference!

This is for @fitoverfortymom and anyone else who wants it! Tante Alicia's Chicken casserole - tweaked Meat of 1 rotisserie chicken shredded/broken up (no skin) 2 cans 98% fat free cream of mushroom soup 1 chopped bell pepper 1 finely chopped onion (or green onions are fine too) 1 small can mild green chillies 8 oz sour…

I do; I'll need to write it up and post it in a bit. But it's delish ❤️

I'm super proud becuase last night I made a chicken casserole and lightened it up a bit while still keeping all the goey deliciousness intact. It's made with things like cheese, tortilla chips, sour cream, cream of mushroom... I just tweaked a few things and made it MUCH lower fat. So excited to go home and have a huge…

Wow I am just the master of good formatting LOLOL

Is this my tribe?! Oh bless you all! I like healthy food but the phrase "clean eating" boils my blood. I've lost 26 lbs with 4 more to go and this morning I blended a brownie into my chocolate protein shake :*

I'm saving this group! 5'2" and on the final legs... Lost 26lbs, need to lose 4 more, and the last 4 are not. Coming. Off. :'(