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I Can't Believe I'm Not Shrinking™
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I saw a commercial for IAMS dog food on television the other night, and one of their first selling points was that they don't add gluten. I was like, jackpot! Then they said something about "100% animal protein." And that made me wonder... which animals?
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Psh, mix 'em up! Vodka has a neutral flavor.
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Oh! Another one. I'm 32 and have never been west of San Angelo, Texas. I've been to Canada (Ontario & Quebec) once, on a choir tour in college, but that's the only time I've been out of the US.
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Nah, but you might want to try setting your activity level to "lightly active" to reflect that.
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I'm 32 and I've never thrown up from being drunk. Hangovers? Hell yeah. Think I might have blacked out once. But I've never barfed from alcohol. On the shrimp topic, I never tried lobster or calamari until I was 30, and no scallops until I was 25. Turns out I like them all, but I can't do the calamari anymore because of…
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Me either!! Well, I think I could (I could do a couple basic strokes while under water in the 4' area when I was a kid and my mom's house had a pool), but I'm terrified of both deep water and the sensation of floating. Control freak, what what!
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I guess I don't know what classifies someone as "ugly" when talking about celebs... busted nose? Big pores?
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Maybe chia that's been soaked for a couple minutes? I second the mashed potato flake idea, too, and throw in some grated parmesan. As averse to this concept as I was when I first read the subject line, these do sound like they could be pretty darn good.
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Try the boxed kind next time. More bang for your buck, no shredded feet if you should drop it in a drunken haze, and I heard on the internets that the cardboard absorbs some of the calories from the wine. Ask your doctor if Franzia™ is right for you!
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Just break up! And never, ever, ever get back together. *hides*
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Depending on how fast the trichinosis gets to business, it's possible.
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Juice 10 oz. of raw pork with a nice wheaty beer. That'll clean ya right out.
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I'm not usually gleefully rude, but I cuss a lot, and I'm good at forgetting to talk to people (which some perceive as rude). So I'm probably not what you're looking for, but good luck! :flowerforyou:
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You're on my list, bbgurl. :heart:
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Gonna go home and make some for lunch. Nom. One of our students has a bunch of backyard chickens and sells eggs for $3 a carton. He's bringing me a new dozen tomorrow, so it's time to eat 'em up! Ironically, my dad is pretty severely allergic to eggs (they're okay in small doses if included in a recipe, but he starts to…
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Oh, you mean my parents' chiropractor? That's not his name, though.
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Yes.
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My grandpa took those for arthritis. I don't know if they actually helped him, but he did fart a lot.
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It will blend.
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Pam gets the most, weirdly enough.
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I'm morbidly curious to see what this looked like post-baking.
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OMG, Wedgies! We had a Paul Revere's in my college town. Pretty sure at least 15 of the pounds I gained in college consisted solely of their garlic butter breadsticks. There's a taco joint/bar in the town I'm in now that prides itself as the Home of the Pink Taco. (Shrimp, of course.) They also have fish tacos that are…
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Try this one. Bother that it's parked in some lawn salad, though.
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Correct me if I'm wrong, but this sounds like the exact opposite of "anal retentive."
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I don't believe we have met, but I love you.
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Or as my grandma and I used to say... whatever's left of the stuffing.
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The only times I've ever truly dreaded it were when I was doing Weight Watchers, and when I was not getting along with various factions of my family. Thankfully, I've gotten over both. :flowerforyou: