Ideabaker Member

Bump

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Love this substitute, and the mock fried rice recipe sounds amazing! Thanks for posting.

Bump; trying to expand my tea choices as well!

Bump!

Bump; I need something else to do other than sumo squats with my kettlebells!

Um, yes! A definite yes on my list. Love pumpkin anything, but pumpkin pie the best!

Yum! Thanks for sharing a delicious recipe... looking forward to trying it soon!

Hi, this group hasn't been too active lately. I'm a former road warrior, with over a million miles on one airline alone. Now I do three or four long haul trips (20+ hours by plane) a year at least! Welcome!

Bump... have been in the same '+/- 3 pounds' for a few months in maintenance for the past months, but every once in a while see a spike toward the higher end. It's always good to hear tips from successful maintainers. Thanks for posting a great thread!

Well done, you! Thanks for the inspiration. I someday hope to run, too :D!

^^ So making this; thanks for an awesome recipe!

I have never frozen smoked salmon before, so am a bit stumped... I would imagine using it as an integrated ingredient in a casserole or bake would be pretty good... just a few links: Breakfast Smoked Salmon Casserole: http://www.bonappetit.com/recipe/smoked-salmon-and-potato-breakfast-casserole Salmon and Potato Napoleon…

^^ I'm a big snacker, and all of these are on my "go to" list along with Babybel Lite Cheese Rounds (the waxy coating keeps them from smushing in my bag), Jack Links Teriyaki Steak Bars, air-popped popcorn, rice crackers, little tins of flavoured tuna and a medium Tupperware full of cole slaw mix (no dressing... I just…

At the top of my "next baking project to try" list! Thanks :)

^^ Still in love with my Fitbit, but this app will make me love it even more! Thanks :)

Bump; always great to have strategies that work!

Lobster and butter... lots of butter :).

Sounds like a wonderful way to use leftover baked salmon. I will sometimes flake mine and serve with 80% skim creamed cheese and snipped green onions on rice crackers. I've also flaked it and used it with spaghetti sauce over my zoodles/zucchini noodles... yum! Most of all, I just keep slabs of baked salmon, containers…

Enjoy your cheesecake! I have often exercised a bit more so I can eat a bit more, so in that respect (calories in vs. calories out) I am pretty detail oriented. However, if I do happen to go over on one or two days, I'll just watch what I eat and perhaps increase my activity on the next few days until my numbers match up…

Another lucky one... I live next door to my job; about a two minute walk door to door. Comes in handy for dashing home for lunchtime exercise or a home-cooked lunch.

Bump... tis the season! Delicous, easy, and I can eat heaps of it!

Bumpity bump!

Bumping to keep the delicious ideas coming!

I always hope I'll be able to "eyeball" meals and stay within my maintenance range, but when I've tried for a few weeks, the pounds seem to creep back up. Right now, it looks like I'll be logging my calories for the unforeseeable future to stay on track!

Looking forward to trying that ultimate better butt challenge; thanks for sharing!

Thanks for a great collection of timely and relevant links, Side Steel! :)

Flight Of The Conchords 30 Rock Candid Camera

Bumping! Now to find someone to make it for me :).

Thanks, everyone, for the great ideas on what to do with tuna! Looking forward to trying them at home :).