Enchiladas
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alane15
Posts: 121 Member
I want to make my first enchiladas since becoming vegan. I would love suggestions on recipes to try or just general advice for making vegan enchiladas! Thanks!
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Replies
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I'd stay away from the straight cheese kind unless you love vegan "cheese". Try spinach ones ( they are usually in a creamy sauce, maybe a cashew cream?) or bean varieties. Here is a recipe for burrito filling that I made which was fantastic, maybe you can adapt for enchiladas...
http://ohsheglows.com/2011/10/24/black-bean-and-butternut-squash-burritos/
I almost forgot, I've had this recipe on my "to make" list for a while but haven't gotten around to it.
http://kblog.lunchboxbunch.com/2012/07/cashew-cheese-kale-enchiladas-rojo.html0 -
This isn't enchiladas, but it is an enchilada casserole. One of my favorite recipes:
http://ohsheglows.com/2011/12/13/naughty-nice-vegan-enchilada-casserole/
She also has these:
http://ohsheglows.com/2011/05/04/vegan-enchiladas-with-cilantro-avocado-cream-sauce-2/
and these
http://ohsheglows.com/2010/06/02/time-crunch-vegan-enchiladas/0 -
Black bean and bell pepper enchiladas are amazing. Top with a little daiya cheese and you'll forget they're vegan!0
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Bean enchiladas sound good. I wonder if I can use nutritional yeast cheese dip somehow. The casserole is a good idea too, thanks ladies!0
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This isn't enchiladas, but it is an enchilada casserole. One of my favorite recipes:
http://ohsheglows.com/2011/12/13/naughty-nice-vegan-enchilada-casserole/
She also has these:
http://ohsheglows.com/2011/05/04/vegan-enchiladas-with-cilantro-avocado-cream-sauce-2/
and these
http://ohsheglows.com/2010/06/02/time-crunch-vegan-enchiladas/
I had forgotten about the enchilada casserole.....you're the best DG! Thanks for reminding me of 2 delicious recipes in one day!0 -
Honestly, you can never go wrong with Oh She Glows. I'm convinced that anyone who doesn't like her food is an alien species of some type.
Did you know she got a book deal? I cannot wait!0 -
Honestly, you can never go wrong with Oh She Glows. I'm convinced that anyone who doesn't like her food is an alien species of some type.
Did you know she got a book deal? I cannot wait!
What she said! I love OSG and every recipe I've ever made of hers has been awesome! The enchilada casserole is delicious.0 -
I made my own recently. I used roasted corn and squash with pico as the filling. I just wanted something different from beans.0
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I haven't tried an oh she glows recipe that I didn't love! I'll be making the butternut squash mac and cheese for my family next week. Maybe the whole week will be her recipes!0
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I needed to come back and tell you guys I found a recipe searching google and just went with it. These enchiladas were better than any I had as a vegetarian. All of your suggested recipes look great and I'll still be trying some of those but here is the one I used:
http://vegancooking.livejournal.com/3196140.html
I used about 2/3 of a container of better than sour cream (and that was plenty) I also cut down on the cheese. I filled seven tortillas with the filling, a half cup of daiya cheddar shreds, and about 4 oz of diced green chilies. Then I topped them with another 1/4 cup of daiya, jalapenos, and black olives.
Talk about comfort food. These were not healthy or low cal by any means but they were an amazing treat!!!!0
