for me (i'm not paleo): chicken, beef, eggs, grilled fish, shrimp, cottage cheese, tuna, nuts, and Greek yogurt. I also drink a Premier Protein shake at work a lot. i guess i associate eating heavy with a lot of dense carbs, rich sauces, etc... so eating meat with veggies doesn't seem super heavy to me. It's like 160 or 170 calories, tons of calcium and 30 grams of protein (and I like the taste).

I eat a lot of salads with salmon, chicken or tuna on them. I also eat a lot of stir fry. I like grilling meat and veggie kebabs as well. Soups with meat and veggies with (optional) a bit of rice or quinoa are good in the winter. Meat sauce on spaghetti squash or over zucchini is a fave also.

I started making mini meat loafs in muffin cups to make them portable (sometimes I add pepperoni, cheese & Italian seasoning). I also do the same with eggs, cheese, meat and veggies.

Whey protein isolate.

kelly_e_montana wrote: »

for me (i'm not paleo): chicken, beef, eggs, grilled fish, shrimp, cottage cheese, tuna, nuts, and Greek yogurt. I also drink a Premier Protein shake at work a lot. i guess i associate eating heavy with a lot of dense carbs, rich sauces, etc... so eating meat with veggies doesn't seem super heavy to me. It's like 160 or 170 calories, tons of calcium and 30 grams of protein (and I like the taste).

I eat a lot of salads with salmon, chicken or tuna on them. I also eat a lot of stir fry. I like grilling meat and veggie kebabs as well. Soups with meat and veggies with (optional) a bit of rice or quinoa are good in the winter. Meat sauce on spaghetti squash or over zucchini is a fave also.

I started making mini meat loafs in muffin cups to make them portable (sometimes I add pepperoni, cheese & Italian seasoning). I also do the same with eggs, cheese, meat and veggies.

You aren't paleo, but you're about 80% I'd say. Pretty much paleo plus dairy (call it Primal)

I try to avoid cheese just because I will eat a pound of it, but I cook with butter and/or ghee and will do cream in my coffee.

I also buy the 10 lb bags of frozen chicken breasts at BJs.

That has been the biggest full lifestyle change for me as well, from food=bad to food=fuel. I went from restricting myself to 1300 calories a day to struggling to get 1800 in each day. It's crazy how much my perspective changed and how fast it changed. I personally am vegetarian and I'm the only vegetarian crossfitter I personally know. I get protein from plant-based non-soy protein powder smoothies, plain greek yogurt, raw almond butter, and clif bars. I also try to throw beans in there wherever I can, since they're so high in fiber. Just some alternatives to meat protein in case you're looking for that.

niffiner1 wrote: »

My boyfriend does powerlifting, and his workout buddy is a vegan and had amazing gains in the last six months - apparently he eats a *lot*.

I can't imagine the volume of food he'd have to eat to maintain body mass.

niffiner1 wrote: »

Ok, so - I'm having a hard time getting at least 150g of protein in wihout feeling ill from eating so heavy all the time - any advice? I don't mind the calories *too* much even though I'm trying to shed fat - just wondering what everyone worked into their diet to up their protein intake?

Thanks!

I find protein the easiest macro to eat a lot of and I am usually over my goal and I aim for 170 grams a day. I love protein powder, eggs, steak, pork, salmon and chicken