COFFEE

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anyone else not giving up thier "good coffee"

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  • twistygirl
    twistygirl Posts: 517 Member
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    I love my Gevalia coffee, I like my coffee with half and half but had to give up dairy for medical reasons. I had to switch to a non-dairy creamer so I only have two cups every morning 6 days a week so good with the morning news.
  • walk757
    walk757 Posts: 96 Member
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    Love my International Delight too much.....I walk a little longer everyday. Coldstone Sweet Cream is my current fav!
  • Oxxygi
    Oxxygi Posts: 250 Member
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    I just love hot black coffee with spices- cardamom, cinnamon:love: . Well, no calories, but I will never give it up...but I think I'm not far from the day when my doctor is going to ask me to. :grumble: :sad:
  • Carol_
    Carol_ Posts: 469 Member
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    :heart: NOT giving up coffee either. Searched for a lower calorie creamer. I came to the conclusion there is NO lower calorie cream that tastes better than Fat Free or Sugar Free liquid creamer .:smile:
  • kt2007
    kt2007 Posts: 315 Member
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    HELL NAH!!!!! No way would I give that up. I use a sweeten creamer sometimes but most of the time its just black!
  • 5stringjeff
    5stringjeff Posts: 790 Member
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    If your good coffee is black, there's no reason to give it up. :)
  • FitGuyWillDoIt
    FitGuyWillDoIt Posts: 111 Member
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    I like mine black, no sugar. I drink two, sometimes three cups, mugs, per day. Usually two. I'm never giving it up.
  • Carol_
    Carol_ Posts: 469 Member
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    Ha ha. Of my 1200 calories a day, 150 to 200 is saved for coffee creamer.
  • pastorspeedy
    pastorspeedy Posts: 17 Member
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    I drink it black. Can't give it up but due to blood pressure issues should cut back. but I have been used to drinking 3-4 cups twice a day morning and evening. And no it doesn't keep me up at night. :wink:
  • Natniek
    Natniek Posts: 13 Member
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    Back in my early twenties I owned my own espresso machine, and I was successfully losing weight. I actually replaced my dessert with a skim cappuccino for example, with a light dusting of choc powder.

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