🌞 🌺 Get Your Greens SUMMER Challenge 🌺 🌿
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@yakkystuff - tangerine in chopped salad- Love that!!
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quickie breakfast — on the run!
But wanted to say hi to the Greenie group! 💚
Let’s have a great day!
Breakfast: green juice with collagen and spirulina. Kale, spinach, mango, peach.
poached salmon, broccoli, carrots, sprouts. 🌱
Love your foodie photos @yakkystuff @mkksemail @reyna4704 @acpgee
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Breakfast looks delish @SafariGalNYC
Fresh veg saute - kale ribbons & summer squash this week.
Orange chicken tenderloins, shrimp, leftover ricearoni over veg saute.
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Tartlet filled with savoury custard setting minced celery and capers. Sides of salad with ranch and Portuguese marinated carrots. I struggled to get the tarts out of the tins.
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🪴 @acpgee ! Wow!
Tartlets w celery and capers!Those Portuguese marinated carrots look amazing! I must look that up! 💫 🌿
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I first had the Portuguese for the first time on vacation in Spain. Here's the recipe I use.
https://arecipeforgluttony.wordpress.com/2013/09/25/in-portuguese-marinated-carrots/
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Yum! Will try the carrots
Chef's salad combined with diced apples & variety fresh berries.
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🌻 morning!
I have a grapefruit fetish.. lol had some fresh squeezed juice and flax avocado toast with egg, tomato and mixed greens.
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Beautiful!
Sauteed the cabbage slaw from a teriyaki stir fry kit yesterday, had some of it chilled today. Added tuna, brie, apple, craisins & tangerine.
Also added a spoonful of ground flax and a spoonful of nutritional yeast I picked up to try. Like both.
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Today I ate:
7 baby carrots
a mini cucumber
one cherry tomato
1/2 cup strawberries
1/2 cup cherries
spinach paratha
crystallized lemon in water
Happy with the veggies and fruit count. I'm making progress. Used to eat veggies/fruit maybe 1-2 days a week. Now I'm up to 4-5 days/week. Aiming to make it 7!
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Nice @hildegardvonhubcap
I like to batch saute a pan to keep some in the fridge for salad addins, toppers. Picked up a red & a green cabbage this week, zukes, mushrooms, peppers, onions, baby corn.
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Grilled and roasted veggie platter. Courgette, aubergine, chestnut mushrooms and halloumi.
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Yum! Looks tasty!
Chilled fruit melons, grapes & craisins salad
Veggie egg scramble on 1/2 bagel.
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@hildegardvonhubcap @yakkystuff @herblovinmom
love all the purple goodness and the cabbage recipes!Motivated to get my greens and healthy eats in today! Thanks!!
Started out with celery juice with spinach, kale, spirulina and turmeric ginger shot. 🪴
lunch to go…
zucchini flowers today!!
office lunch to go/ poached salmon, sprouts and broccoli, lettuce.🥬
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@yakkystuff - they are actually quite nice raw!
I’d say a light, delicate floral-herbal taste. I remove the stamens from the inside - they can be a lil bitter.
They are a great source of vitamins and antioxidants! They also look lovely on salad!
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Ty @SafariGalNYC - will watch for them
Asian chicken & berries salad, slivered almonds, riced sprinkles.
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Saute vegs & roast lamb sandwich
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From the batch cook, saute veg & cabbage, roast lamb & fresh cut apple.
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