Reesesayspeaces Member

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  • I apologize. I'm a classically trained chef and I am very passionate about food. I just hate seeing people mislead into making unhealthy choices by clever marketing tactics. Catfish, swai and tilapia are great to have as a meal every now and then (no more than a dozen times a year) but they are not healthy for you. They…
  • The west coast definitely has an advantage over the easy on fish. I'm not too sure what is most popular in the east coast but I like salmon, halibut, tuna, trout just to name a few of the common ones. One thing New York as an advantage of is the plentifulness of oysters and mussels. Mussels have 18 g of protein per cup.
  • The sole you bought from England and France is not the same Sole in the U.S. It's truly a fraudulent product. American Sole is not even in the same family as real sole.
  • It sounds to me that your tare was -15g so when you put a 40g object on it, it registered at 25g (40-15=25). You may have zeroed it after and it was back at 40g.
  • Eat less fish if it's not in your budget. Bottom feeders like tilapia and sole are not healthy for you. Sure they might be high in protein and low in fat but they also carry a *kitten* ton of toxins. It's better to eat quality fish once or twice a week than to eat unhealthy alternatives daily. Fish is very simple to pan…
  • Sole is a disgusting bottom feeder. It's healthier to eat the insole of your gym shoes. Just because it has protein and low fat doesn't mean it's good for you! Granulated Sugar is fat free. Why don't you go eat a bowl of sugar?! Please do research before putting this stuff into your body. [Edited by MFP Staff]
  • How can you be so sure that it wasn't the working out more that stopped the headaches? As a chef, I will agree that gluten is not great for you. However, it's so damn delicious! I'd try making recipes with non bleached whole grain flour because maybe it's the bleach that's giving you headaches. I try to avoid anything…
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