deskduckie Member

I'm not sure of what kind of dietary goals/restrictions you have, so I hope this isn't too vague. I think the key to a good salad is variety. A big bowl of greens gets boring fast, so when I make a salad I try to include at least two other vegetables, some kind of protein (meat, beans, tuna), and a sprinkle of seeds or…

I keep it simple: 5 oz frozen, unsweetened raspberries 6 oz plain, whole milk yogurt 2 Tbsp Lakanto golden monkfruit sweetener + a splash of water to get things to blend to a nice consistency Depending on your goals or dietary restrictions, you might need or want to make substitutions. The above combination makes a tart,…