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Too many carbs, sugars and overall empty calories.
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Thanks for sharing! Looks fantastic!
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:) Agreed! I'm getting there!
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I'm not doing much strength training, mostly cardio. But yes, patience is key. :)
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*next time I will use a little bit of black beans. (Not sure how I cut that off) haha
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So I saw this recipe on here not too long ago and I made this last night. It was SO good!! I used chicken breasts instead of thighs (like the recipe asked for) so the whole first part with the baking then pulling it off the bone, I was able to skip. Next time I will a The portion is large too for under 400 cals. Check it…
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Ahhhhh....Guatemalan cuisine. My mouth waters! Black beans are a staple there. They just won't be in the form you are accustomed to. They aren't refried, they aren't whole, they are more of a thick paste form. I love them. Tortillas--(corn of course) you can get them on every other corner by the cute little ladies making…