Replies
-
-
I'm gluten intolerant and haven't eaten gluten for 2 years now. I did get tested(blood test) and it came back negative but my body still didn't like gluten so I cut it out completely.
-
Almond milk, peanut butter, nuts, quinoa and my favourite food at the moment - chickpea pancakes! I don't eat eggs but I miss omelettes so when Oh She Glows posted a chickpea pancake recipe I got hooked. I also used to make this chickpea dumplings in a spicy tomato sauce that is a bit similar to shakshouka but without the…
-
My vice at the moment is mint chocolate, anything that's those two combined. Well I walk at least 100,000 steps a week thanks to walking home from work and my workplace is huge so I walk a lot there. I do yoga 5 nights a week to help with all the walking I do. I've ended up posting on here as my weight has stayed the same…
-
Thank you for the luck! X See I've tried eating the darkest chocolate I can find(90% Cocoa!)and at first it's too bitter to eat a lot of it then once I got used to the taste I can eat more! :(
-
I have both those books! Oh she glows Tex Mex casserole is a fav in our house. x Thing is I do eat everything from cooked scratch and fairly healthy. However I think it's portion sizes and figuring out what to snack on. I also work late at night so I think that messes up my metabolism a bit.
