oocdc2 Member

/breaks off half of a Tastykake Junior, hands it to @coolraul07 One of the best animated series ever, and that's saying something...

I absolutely loved "Unbreakable," and I had no idea "Split" even existed. (Shyamalan was on my "Dead to Me" list after he FUBARed "The Last Airbender.") I'll have to track down "Split" and look forward to "Glass." :smile:

But you see this all the time, though: folks come on the forums to complain about how their significant other eats whatever they want and doesn't understand that WE'RE TRYING TO LOSE 50 LBS FOR BIKINI SEASON!! and posters just CAN'T HANDLE all the naughty food in the house. And so many people will reply to stow naughty…

Agreed--it's a little more expensive than other brands, but it's worth it.

One more chime-in: my bloodwork came back perfect, as well, except for my a1c. So, I lost 80 lbs, and my a1c got better. I started running, and my labs got even better. Yay, right? Then, I started to be able to crack my knees with my leg muscles. I went to a sports medicine MD. Turns out, my cartilage in my knees has worn…

I lost 80 lbs without exercise or eating vegetables. Then I started exercising regularly. CICO works.

I haven't had a One Bar that I haven't liked yet. Maple Glazed Doughnut and Blueberry Cobbler are my favorites.

What...what in the name of all that is holy is that?!

You do you, but I thank you that your bump made me read the thread, and I feel better about ingesting aspartame.

Eh...it looks like they deep-fry those fillets within an inch of their lives, I'm sure they're fine... :smile:

I have a love/hate relationship with L&L. If I really want a cookie, I feel more responsible if I eat a L&L cookie than completely empty-calorie cookies. If I'm not jonesing for a cookie fix, though, agreed that L&L is a poor substitution for a standard protein bar.

Road trip?

/does the calculations Dat's a lot of deer, tho... Do they raise them on farms? How are they getting this much venison for nationwide distribution?

I can verify the pics: this is similar to what my torso looks like now, too. I've come to accept that, when you go from a size 22 to a size 6/8, there's just going to be sag without surgery. It's frustrating that I have to wear lycra to smooth the lines when I wear clingy dresses (and, even then, it's far from perfect), I…

^^If the merchandising execs ran the publicity dept. ("Put the cute thing at the top of the poster! Just in time for Xmas!!1!")

I didn't weigh food before I lost weight. Now I weigh mostly meat portions, but I also now weigh out baking ingredients when the recipe gives the weights. I have to say, I find more success when I weigh ingredients than using cups/spoons; now I prefer it.

Yikes--who thought day-glow ice cream was a good idea? Pass...