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Thighs are on the menu for us for dinner tonight. I'm roasting them in the oven with tomatillos, onions, jalapeno, and garlic cloves and a few spices. You can shred the chicken when it's done and eat it and the salsa with tortillas or over rice. It is great just by itself too.
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I'm a reformed picky eater. I was horrible. I didn't try ketchup or pickles until I was 20. The only vegetables I ate were corn, potatoes (white & sweet), lettuce and celery. I met my husband and he slowly helped me try new things. Now I only have a handful of vegetables & fruits I don't like. I think how you cook the…
