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As for ideas, I'm vego so mine would likely be more high carb but at the moment, I have potato and black bean enchiladas, fried rice, pre-cooked and portioned plain brown rice, marinaded tofu, bean and veg chilli, leek and veggie dumplings (boil some water with miso paste, frozen veggies and dumplings and you've got a…
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Definitely can't recommend weekend cooking and freezing enough! I've just started doing it properly and I barely had to cook all of last week (and when I did, it was basically warming up some fried rice I had made and frozen, oven cooking some pre-made patties and then just cooking some fresh veg on the stove to bring it…
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I really like the Well Naturally brand of sugar free chocolate. You might have to find a flavour you like but the dark chocolate mint is my favourite http://wellnaturally.com.au/products/no-sugar-added-dark-chocolate/
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I can't believe how happy I am to see this thread. Glad to know I'm not the only one feeling a bit derailed due to Easter. My cheat "day" started thursday and I still have so many delicious leftovers for the next day or so. Luckily I'm not too bothered about chocolate and candy but pasta and cheesy bread and potatoes and…
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I like logging my cheat days, I may consume more than my weight loss calorie goal but it's usually not as much as I think. Then when you complete the entry and mfp tells you that if you eat like that every day, you'll only be half a kilo more in 5 weeks, it reminds you how awesome cheat days are and to get straight back…
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Haha! I did that last night / this morning! Shared a peanut butter snickers bar at 1am, logged it for today :stuck_out_tongue:
