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Starting weight:303 Goal weight:155 Current weight:303 Total weight lost:0 This week's successes:just beginning This week's challenges: Finding a diet that keeps me low on sodium and not hungry.
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Bag
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Bank
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cream
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Alps
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Rocks
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Bang
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Ammo
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Magazine
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city
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Ball
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Fun
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I absolutely love spaghetti squash. I cut mine in half and take the seeds out......turn it upside down in a microwavable dish with a little water and microwave about 10 minutes until the flesh is soft. I do one half at a time. Then I scoop out the squash.......looks like spaghetti strings.......and do a medley with it. I…
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Thank you Raspberry :)