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This is a low-cal chocolate fix: Use Choc. graham crackers and break in half...take about a tsp. of no-fat cool whip (zero cal) and spread between 2 choc grahams to make a "no-fat ice cream" sandwich and place in freezer until frozen (about 2-4 hours). I make lots of these ahead of time and store in a freezer Ziploc bag.…
