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It shouldcread if egg is not listedas an ingredient. then there is no egg in the product on dried pasta
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Gluten in flour is what binds in bread and pasta.Eggless pasta can be made With flour water and olive oil..Lay your flour out make a well in the middle and place your water olive oil in the well Then knead out the pasta..The difference in dried and fresh pastas is in the flour and processing.. While most fresh pastas do…