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Georginabain had the same answer as I do. I like to use half a bag of frozen mixed veg, which I thaw under running water then pat dry. Chopped onion and garlic, sauteed in a smidge of coconut oil. Then I put in the veg, add curry seasoning to taste, and sautee until the veg caramelizes a wee bit. Then, add the scrambled…
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Go to the grocery store instead! Grab hummus and carrots or have a sandwich made at the deli with low-fat cheese and lots of veggies!
