wendytier Member

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  • I prefer making real icecream - I have an icemachine (with compressor, no need to put it in a freezer before use) and make icecream from plain yoghurt and sweetener (I like splenda or erythrit) and real vanilla powder. Or - during the season - strawberry purree with sweetener. I also use low fat/no sugar fruit yoghurt with…
  • Throw strawberries in a blender with a good amount of sweetener (erythrol or splenda) - mix it and put it in your ice cream maker (try - it should be too sweet before frozen). Mix no fat greek yoghurt with sweetener (I use erythrol with real vanilla) and put it in your ice cream maker A also had nice results with ready…
  • I like homemade strawberry Tirami-Su The recipe for a nice bowl for 4 servings You need 100 gram of ladyfingers (around 12 pieces - 378 kalories) a little bit more than 1 pound fresh strawberries (150 kalories) Splenda or Erythrol (I always have it - mixed with real vanilla), no fat Quark (1 cup) (if not available -…
  • Potato-Asparagus-Salad with peas
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