Replies
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What I do s super simple and I love actually being able to taste the lime instead of it just being used to keep the guac from turning brown. Mush up a few avocados with a fork to your liking, add a hint of salt (or salt substitute ), add lime to your liking, and a hint of garlic powder. It's the perfect light recipe and if…
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What I do s super simple and I love actually being able to taste the lime instead of it just being used to keep the guac from turning brown. Mush up a few avocados with a fork to your liking, add a hint of salt (or salt substitute ), add lime to your liking, and a hint of garlic powder. It's the perfect light recipe and if…
