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valpru Member

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  • I have seen the nurse practitioner at my GP surgery and then dietician at the hospital clinic. This is the standard approach in the UK. Surprise, surprise they didn't agree; is it any wonder I was confused!?!??? I was diagnosed in January 2015. I am type 2 but not medicated. Am advised to try and control this with diet…
    in Diabetes Comment by valpru June 2015
  • Love the graphic. Thanks for the advice.
    in Diabetes Comment by valpru June 2015
  • Cheers. I don't recognise brands you mention (I am on the UK) but am sure I will find similar. I have a predominantly savoury taste prefere Also we don't seem to add as much sugar to things as the USA if cookery shows are anything to go by lol.
    in Diabetes Comment by valpru June 2015
  • It's really confusing. I would agree with you re porridge but diabetes clinicians say low carb diet but start the day with porridge to get the slow released energy it brings. I need variety to not only get this under control but to also stick to my weigh less goals.
    in Diabetes Comment by valpru June 2015
  • Thanks. Am not typically a breakfast person but need to get a routine going. Have been told to try porridge but I hate it.
    in Diabetes Comment by valpru June 2015
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