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Hi I am vegan and whilst not diabetic I have had a lot of health problems over the past year and I've recently cut out sugar. I'd be happy to add you.
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Hi all, I've just started MFP (yesterday). I became vegetarian in 1986 and vegan in 1993. I am now eating only wholefoods, I've cut out all processed food and white pasta/rice/bread since 1 Jan. I'm also aiming for sugar free and low sodium. I make my own meat replacement protein (seitan) and I'm trying to eat as wide a…
