ASH_DVM Member

Boo. I'll have to try some the next time I'm in Texas. I kind of shudder to think about them making an Indiana pie flavor. Sugar Cream Pie. I don't understand how the natives here eat it. They must have been brought up on it. But of a transplant like me from Wisconsin, it's just a pie shell with sugared cream and a mild…

I'll have to try to find that Ben and Jerry's flavor when it goes on sale again. And I should probably make another pecan pie again soon. Or a cheesecake. Or both...together?

The pecan pie is ok. It's ice cream, so enjoyable, but it kind of disappoints, especially when I make a bomb bourbon pecan pie myself. Probably won't get again.

Found an Ehrmann product as well today. Was nice that it was on sale, so got a couple to try, the blueberry cookie and the white chocolate raspberry flavors. Will report back.

String cheese, any type of granola bar, ice cream, Hefeweizen beers, Swiss cheese slices, many Greek yogurt flavors, bagels, bread

I saw ads for a baked ham and fried chicken buffet at a restaurant in town. Since I'm not going to be able to make it home to family, I might check it out.

I think you're underestimating and under logging banana calories by about 1/2. The USDA entry has a 3.5 oz banana (100g) at right around 90 calories (88 to be exact). That 40 calories is way too low.

Anywhere I can find a super-good sourdough loaf. I miss Madison Sourdough Co. in Madison, WI. Otherwise, a rosemary garlic loaf is always good too.

That looks amazing!

Always

Ice cream, yogurt, string cheese, chocolate, beer usually for me

I feel like there's been a lack of Oreo posts this weekend. I take some of the blame for that, as I forgot them yesterday at the store. And I went to 3 different stores. Probably should go get some now...

I like to make macaroni and cheese with a combination of Parmesan, extra sharp cheddar, Gouda, and usually one more cheese. Probably about 2-4 cups total. Make a sauce with heavy cream and the cheese, and butter, and then mix in bacon and diced tomato. Pour into a baking dish, and top with bread crumbs. Amazing!

Pretty much this for me every time. Usually I'm cooking eggs and a bagel as well as the oatmeal, so I forget about it and end up with the volcano.

Do as Nike recommends, and "Just Do It?"

Nice big egg and pepper burrito, yogurt, and toast with pb and honey

10 miles yesterday, twas a great day for a run.

Don't sweat it in NYC. Some of the best restaurants you can find anywhere. I'd enjoy the vacation, eat 1/2 portions and take some with you, and you'll probably get a lot of exercise walking around and enjoying the sites. Have fun!

Weekends are my long running days, which allows me more calories. It's perfect now that works sometimes ;)

Try to find Green and Blacks 85% dark chocolate. The best I've tried, and I've tried a large #. That chocolate lovers one from Trader Joes was definitely not my favorite.

The apricot squash probably is the best sounding combination of them all.

Since these were on sale 10 for $7 I bought one of each of the flavors. Will let you know how they are. They also had all Fage on sale for $1 which I bought a bunch too.

It's a taste/quality thing. Microwaved coffee tastes awful after brewing. I do put brewed coffee in the fridge and drink iced, though, but hate warming it up again.

Always for running. Have Garmin HRM to pair with my 920xt. Definitely helps see progress and fine tune training runs

Coffee technically has ~5 calories per cup (that's why at Starbucks on their menu you see 5-10 calories for a regular cup of coffee/espresso/americano). I've never seen the reason (yet) to log it but there are very minimal calories per cup.

I believe I have the maple in the fridge at home. Will let you know how it is.

This was one of the better yogurts I've had in a while.

If you're interested in running, sports, or fitness, or just want motivation. Feel free to add me. I have an open diary for all to see as well.

Those look awesome! Especially the cake ones! Will be on the lookout.

Better than Fiber 1 Brownies? Cause I like the sound of caramel over peanut butter. Though both are good.