twinklepies Member

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  • Natural release worked for me. 10-25 minutes depending on size and quantity. I pricked the potatoes first as well, not sure if that is key, but it couldn't hurt.
    in "Baked" potatoes Comment by twinklepies September 2016
  • Click the icon that looks like a page with a folded corner, on the tool bar of a new post/reply. There's a drag and drop and a choose file option :)
    in How did you post a picture Comment by twinklepies September 2016
  • Chia seeds or wheat germ are good for hiding in other foods/recipes.
    in Suggestions to add Fiber to my diet Comment by twinklepies August 2016
  • I've had success drying the cauliflower out in a frying pan. Don't boil, just put finely grated in the pan and dry on a low heat, trying not to toast. It doesn't go crispy, but it held up well. The recipe I use is 2 cups finely grated cauliflower, 1 cup grated parmesan, 1 egg. Also used tomato paste instead of a sauce as…
    in Cauliflower crust pizza Comment by twinklepies August 2016
  • The actual perimeter in my No Frills has fresh vegetables, prepackaged salads/some dressings, bagels & bread, unfrozen meats, packaged deli and bacon, all milk/egg/dairy products, all frozen meals, frozen vegetables, and ice creams. Pop and candy if you count the cash as part of the perimeter. Pretty decent selection lol.…
    in What's on the perimeter in your grocery store? Comment by twinklepies August 2016
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