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Califia for the win. The caramel one is my favorite. Right now I'm just using silk cashew milk and it's not terrible. During a very adventurous time I made my own cashew milk with dates and vanilla, but I couldn't figure out how to log it, so I stopped. Good luck!
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Vegan for alllllmost two years now for cholesterol reasons - but I feel so much better without animal products in my diet! AND it feels much easier to avoid high calorie tempting foods because they aren't plant based, rather than feel like I'm denying myself the food because of weight loss.
