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I have only just started to mix normal/regular spaghetti with edamame fettucini. http://www.hollandandbarrett.com/shop/product/explore-asian-gluten-free-edamame-mung-bean-fettuccine-60021842 It's really good to eat the fettucini alone too, cooking it like ordinary pasta and making a carbonara/bolognese etc., but I find…
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With fruits, berries or in a salad. Banana, cinnamon and CC is a favourite. With half frozen strawberries it almost tastes like rice pudding. And I have recently started making scrambled eggs with it, mixing half'n half. We also make small pancakes with cottage cheese. You can also mix it with a bit of greek yoghurt, add…
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Scandinavia, but living in Manchester. Trying to loose 5 kilos.This week I am trying out a lot of the low fat-low calorie dinners from weight watchers and sainsbury's. Easy to scan in the barcode ;)
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Haha, ups, my bad!
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Wow, a lot of answers! Love it, allthough I am not getting any wiser :smile: :wink: I guess everyone will have to find their own way.., just worried I eat too few calories on my work out days. and yes; I better not start eating on the treadmill ;) Best advise ever! :smiley:
