Home
›
marcikr
›
Replies
marcikr
Member
Activity
Discussions
Replies
1
Replies
I use just the egg whites (store brand) and add a 'no sodium added' seasoning. I use Victorian Epicure seasonings but there are many out there. I love italian style and wrap it in a warm tortilla!
in
what can i add to my eggs?
Comment by
marcikr
May 2016
Activity
Discussions
Replies
1