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Chile Verde (Mexican Stewed Pork) is one of my favorites and it is easy with lots of leftovers that freeze well. http://www.melskitchencafe.com/chili-verde-mexican-stewed-pork/
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Which fitbit do you have? What are the pros and cons of the one you have? I have been thinking of getting one. Any feedback would be helpful. TIA
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I made a chili verde and a zucchini lasagna last week that were yummy! I had left overs for several days afterward.
