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CandyLZ Member

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  • neither maple syrup nor honey in recipes would by LCHF, not at least in my journey- I would use either of the sweeteners you have on hand or I have heard of something called fiberyum or Sukrin gold. I would never recommend cornstarch either- if you need a thickener you should use a tiny about of xanthan gum. There are lots…
  • Last night I cooked fish fillets in butter with fresh rosemary, parsley & oregano. Last week I sautéed with chili powder and garlic powder. I have also sautéed in bacon grease. Using different fats and seasonings will make it different each time.
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