ckozbial Member

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  • Hippeas white cheddar cheese puffs! I live in Canada and you can’t get them here, so when I lucked out and got more, thanks to my aunt’s friends, I savour them! You can get them in US Costco stores.
  • Some recipes I enjoy using pumpkin! https://www.ambitiouskitchen.com/pumpkin-pie-overnight-oats/ https://www.savvymom.ca/recipe/honey-whole-wheat-pumpkin-loaf/ https://www.simplyquinoa.com/skinny-pumpkin-quinoa-muffins/ https://www.eatingbirdfood.com/slow-cooker-pumpkin-pie-oatmeal/
  • I made my own pumpkin purée as my aunt brought me oodles of pumpkins and squash. It’s quite easy to do! This pancake recipe uses chickpea flour. I really like it! https://runningonrealfood.com/gluten-free-vegan-pumpkin-pancakes/ I love overnight oats and this recipe is like having dessert for breakfast!…
  • I love the honey mustard Dressing from this site! The lemon vinaigrette and Italian are pretty nice too! https://wholefully.com/healthy-salad-dressing-recipes/
  • I use cottage cheese instead of mayo when I make egg salad ( mix with mashed egg) tuna or salmon salad (use blender to purée with some lemon and a bit of yougurt). I never liked cottage cheese, but in the past year I've grown to love it and it's a staple in my house now. Google healthy recipes that use cottage cheese,…
  • I found these 2 BBQ sauce recipes and will never buy store brands again. https://www.gimmesomeoven.com/homemade-bbq-sauce-recipe/ https://www.google.ca/amp/www.food.com/amp/recipe/barbecue-sauce-no-ketchup-482219 I've also wanted to make this ketchup recipe, but I don't use a lot of ketchup, so I haven't yet.…
  • This is my favourite recipe for granola. I eat it with yogurt for breakfast. http://www.elizabethrider.com/easy-healthy-homemade-granola-recipe/
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