Replies
-
I like worchestershire sauce on popcorn.
-
I use ProteinPlus peanut flour and add splenda and salt to that. Much more economical...I buy it online. :)
-
Morton frozen mini cinnamon sugar doughnuts; Sara Lee frozen cheese danish; Fruit Float; Screaming Yellow Zonkers...
-
-
Ooooh, that would be good with the maple and brown sugar oatmeal! I just put turkey sausage on my grocery list..thanks!
-
Mascarpone cheese! I'd never tasted it before and see it on cooking shows all the time, so I decided to buy a container. When I got home and saw the fat and calories I like to have died. I never ate it--couldn't have enjoyed after that, lol. No thanks, I'll just eat butter!
-
Butter and more butter...did I mention butter?
-
Chicken or vegetable chow mein. For a sweet, anything pumpkin puree. :)
-
Sweet white seedless grapes - I could eat a pound of them a day!
-
I have been doing 5:2 fasting but am going to 18:6 (or 16:8) because I normally fast a lot during the day by nature anyway. Feel free to add me. :)
-
I like to add pumpkin puree to chili...stretches it some and makes it sweet and kinda earthy.
-
Stove top Italian tuna casserole - add tuna to canned tomatoes, Italian seasoning, and garlic. Add cooked noodles or macaroni and heat through. Top with a little parmesan and it's done!
-
I like warm pudding, so I heat up a cup of sugar free chocolate pudding in the microwave, adding one-half square of unsweetened baking chocolate. It's dark and rich, reminiscent of pot de creme. I sometimes add cocoa powder to cottage cheese or oatmeal or add chocolate chips to oatmeal. I make a deconstructed chocolate…
-
I add raw oatmeal or oatbran with cinnamon and vanilla, sometimes with a dab of molasses or brown sugar. Also pureed strawberries or peaches. Today I added peach preserves, cinnamon and a couple of tablespoons of graham cracker crumbs to make peach cobbler flavor. My absolute favorite is Fage with Ritz crackers and…
-
Orchestra
-
Trip
-
I use unsweetened almond milk to make Dream Whip. It makes it pretty low calorie and still very good!
-
Another sweet treat I make a lot is to mix peanut flour with some splenda, a dash of salt and water until creamy. Drizzle sugar free chocolate syrup on top. Peanut flour is also good mixed with a sugar free chocolate pudding cup. I also love to mix lowfat cottage cheese, crushed pineapple and fat free whipped topping. Then…
-
I love to mash a banana and cook it in the microwave. It becomes more sweet and gooey. Top it with a tablespoon or two of crushed graham crackers and a dollop of fat free whipped topping and viola - you have warm banana pudding. It is incredibly satisfying and indulgent tasting for around 150 caloies!
