Replies
-
This isn’t really a recipe either. But I like to put a few chicken breasts or tenderloins in a freezer bag. And then cover them with Italian dressing. Let them marinate in the fridge. Then you can cook them in the over or on the stove. Great flavor and very tender.
-
If you like chicken curry, try sprinkles of curry on your tuna. Then I usually add celery for the crunch.