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Arugala, roasted beets, red onion, candied walnuts and feta with balsamic dressing.
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I have a serious addiction to mayo! Lately I've been doing half mayo and half 0% Greek yogurt. Tastes better than light mayo. Sometimes I add some Chipotle in adobo and lime and can use even less mayo.
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I track everything. It was very helpful in figuring out what nutrients I might be missing, especially since I don't eat much meat.
