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I make cabbage soup all the time. I dont use broth, I use water with cabbage, onion, celery, kale and meat of some kind. This whennits left over ham from Thanksgiving. For some reason during the cold weather I like my veggies cooked so I'll make a huge pot of unstuffed cabbage and eat it all the time. To add in fats, I eat…
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Meeeee tooooo!! Wanting to the loose 30-40lbs Ive put BACK on after having lost 37lbs 3 yrs ago. Need serious motivation....as I sit on the couch typing this, lol.
